Purification and immunological properties of cathepsin B in carp Cyprinus carpio

Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology

Volumn 114, Issue 4, 1996, Pages 371-376

  Aranishi, Futoshi ^a   Hara, Kenji ^b   Osatomi, Kiyoshi ^b   Ishihara, Tadashi ^b  

^a FISHERIES RESEARCH AGENCY   (Japan)

^b NAGASAKI UNIVERSITY   (Japan)

Author keywords

antibody; carp; cathepsin B; cross reactivity; Cyprinus carpio; distribution; hepato pancreas; purification

Indexed keywords

CATHEPSIN B;

ANIMAL TISSUE; ARTICLE; ENZYME ACTIVITY; ENZYME PURIFICATION; FISH; IMMUNOELECTROPHORESIS; NONHUMAN; PRIORITY JOURNAL;

ANIMALIA; CYPRINUS CARPIO; GADUS MACROCEPHALUS; GADUS MORHUA; PISCES; SCOMBER JAPONICUS; SCOMBRIDAE GEN. SP.;

EID: 0029819696     PISSN: 03050491     EISSN: None     Source Type: Journal    
DOI: 10.1016/0305-0491(96)00065-X     Document Type: Article

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