Identification of 2,5-dimethyl-4-hydroxy-3[2H]furanone β-D-glucuronide as the major metabolite of a strawberry flavour constituent in humans

Food and Chemical Toxicology

Volumn 35, Issue 8, 1997, Pages 777-782

  Roscher, R ^a   Koch, H ^a   Herderich, M ^a   Schreier, P ^a   Schwab, W ^a  

^a UNIVERSITY OF WÜRZBURG   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

FLAVORING AGENT; FURANONE DERIVATIVE; GLUCURONIDE;

ADULT; ARTICLE; FEMALE; FRUIT; HUMAN; HUMAN EXPERIMENT; MALE; METABOLITE; NORMAL HUMAN; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; TANDEM MASS SPECTROMETRY; URINARY EXCRETION; URINE;

ADULT; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FEMALE; FLAVORING AGENTS; FOOD ADDITIVES; FRUIT; FURANS; GLUCURONATES; HUMANS; MAGNETIC RESONANCE SPECTROSCOPY; MALE;

FRAGARIA X ANANASSA;

EID: 0030833231     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0278-6915(97)00055-0     Document Type: Article

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