Urinary pyrraline as a biochemical marker of non-oxidative Maillard reactions in vivo

Life Sciences

Volumn 60, Issue 4-5, 1996, Pages 279-287

  Portero Otín, Manuel ^a   Pamplona, Reinald ^a   Bellmunt, Maria Josep ^a   Bergua, Mercè ^a   Nagaraj, Ramanakoppa H ^b   Prat, Joan ^a  

^a UNIVERSITY OF LLEIDA   (Spain)

^b CASE WESTERN RESERVE UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

diabetes; Maillard reaction; pyrraline; urine

Indexed keywords

BIOCHEMICAL MARKER; CREATININE; GLUCOSE; PROTEIN; PYRRALINE; UNCLASSIFIED DRUG;

ADOLESCENT; ADULT; ARTICLE; CHEMICAL REACTION; CLINICAL ARTICLE; CONTROLLED STUDY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; INSULIN DEPENDENT DIABETES MELLITUS; MASS SPECTROMETRY; NORMAL HUMAN; PROTEIN METABOLISM; ULTRAVIOLET SPECTROPHOTOMETRY; URINARY EXCRETION; URINE LEVEL; VOLUNTEER;

EID: 0030582645     PISSN: 00243205     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0024-3205(96)00628-5     Document Type: Article

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