Chitin and chitosan

Developments in Food Science

Volumn 41, Issue C, 2000, Pages 265-308

  Goycoolea, F M ^a   Arguelles Monal W ^b   Peniche, C ^b   Higuera Ciapara, I ^a  

^a CENTRO DE INVESTIGACIÓN EN ALIMENTACIÓN Y DESARROLLO   (Mexico)

^b UNIVERSITY OF HAVANA   (Cuba)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0012381547     PISSN: 01674501     EISSN: None     Source Type: Book Series    
DOI: 10.1016/S0167-4501(00)80013-8     Document Type: Article

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