Characterisation of commercial vodkas by solid-phase microextraction and gas chromatography/mass spectrometry analysis

Journal of the Science of Food and Agriculture

Volumn 70, Issue 3, 1996, Pages 380-388

  Ng, Lay Keow ^a   Hupé, Michel ^a   Harnois, Jean ^a   Moccia, Dennis ^a  

^a Laboratory and Scientific Services Directorate   (Canada)

Author keywords

Characterisation; Solid phase microextraction; Vodkas

Indexed keywords

EID: 0001099516     PISSN: 00225142     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-0010(199603)70:3<380::AID-JSFA517>3.0.CO;2-M     Document Type: Article

References (18)

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