Authentication of Lemon Juices and Concentrates by a Combined Multi-isotope Approach Using SNIF-NMR and IRMS

Journal of Agricultural and Food Chemistry

Volumn 46, Issue 6, 1998, Pages 2200-2205

  Gonzalez, Javier ^a   Jamin, Eric ^a   Remaud, Gérald ^a   Martin, Yves Loïc ^b   Martin, Gilles G ^a   Martin, Maryvonne L ^c  

^a Eurofins Medinet Inc   (Germany)

^b ENI Laboratories Inc   (United States)

^c Centre National de la Recherche Scientifique   (France)

Author keywords

Adulteration; Authentication; Citric acid; Lemon Concentrates; Lemon juices; Malic acid; Preparative HPLC; SNIF NMR; Sugars; Triethyl citrate; 13C profile

Indexed keywords

BETA VULGARIS SUBSP. VULGARIS; CITRUS LIMON;

EID: 0001070691     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf971066p     Document Type: Article

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