Microwave assisted extraction of major active ingredients in Panax quinquefolium L.

Journal of Liquid Chromatography and Related Technologies

Volumn 27, Issue 20, 2004, Pages 3203-3211

  Yang, Yi ^a   Chen, Lei ^a   Zhang, Xin Xiang ^b   Guo, Zhenku ^c  

^a BEIJING UNIVERSITY OF CHEMICAL TECHNOLOGY   (China)

^b PEKING UNIVERSITY   (China)

^c Beijing J Z Sci/Technol Co Ltd   (China)

Author keywords

Ginsenosides; HPLC; Microwave assisted extraction (MAE); Panax quinquefolium L

Indexed keywords

ETHANOL; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MICROWAVES; PRESSURE CONTROL;

GINSENOSIDE; MICROWAVE ASSISTED EXTRACTION (MAE); ULTRASONIC EXTRACTION;

EXTRACTION;

ALCOHOL; GINSENG EXTRACT;

ARTICLE; EXTRACTION; GINSENG; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INTERMETHOD COMPARISON; MICROWAVE ASSISTED EXTRACTION; OPERATION DURATION; REPRODUCIBILITY; SOXHLET EXTRACTION;

PANAX GINSENG; PANAX QUINQUEFOLIUS;

EID: 8844245642     PISSN: 10826076     EISSN: None     Source Type: Journal    
DOI: 10.1081/JLC-200034881     Document Type: Article

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