Antimicrobial activity of ovine whey protein and their peptic hydrolysates

Milchwissenschaft

Volumn 59, Issue 11-12, 2004, Pages 653-656

  El Zahar, K ^a   Sitohy, M ^b   Choiset, Y ^a   Metro F ^a   Haertle T ^a   Chobert, J M ^a  

^a CEMAGREF   (France)

^b Zagazig University   (Egypt)

Author keywords

[No Author keywords available]

Indexed keywords

BACILLUS SUBTILIS; BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; LISTERIA; LISTERIA INNOCUA; OVIS; SALMONELLA; SALMONELLA ENTERICA; STAPHYLOCOCCUS; STAPHYLOCOCCUS AUREUS; STREPTOCOCCUS; STREPTOCOCCUS MUTANS;

EID: 8644224292     PISSN: 00263788     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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