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Volumn 279, Issue 44, 2004, Pages 45613-45617

Heat of PPi hydrolysis varies depending on the enzyme used. Yeast and corn vacuolar pyrophosphatase

Author keywords

[No Author keywords available]

Indexed keywords

CELL MEMBRANES; CONCENTRATION (PROCESS); ENZYMES; HEAT LOSSES; POTASSIUM COMPOUNDS; YEAST;

EID: 8544251330     PISSN: 00219258     EISSN: None     Source Type: Journal    
DOI: 10.1074/jbc.M408866200     Document Type: Article
Times cited : (10)

References (53)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.