Sustainable and market-based analyses of cooking technologies in developing countries

American Society of Mechanical Engineers, Technology and Society Division (Publication) TS

Volumn , Issue , 2006, Pages

  Johnson, Nathan G ^a,c   Conway, Stuart ^b   Hallam, Arne ^c   Bryden, Mark ^a  

^a Iowa State University   (United States)

^b Trees Water and People   (United States)

^c IOWA STATE UNIVERSITY   (United States)

Author keywords

Appropriate technology; Biomass; Cookstove; Developing countries; Market; Sustainable

Indexed keywords

DEVELOPING COUNTRIES; DISEASES; ENERGY EFFICIENCY; HEALTH RISKS; POLLUTION; STOVES; SUSTAINABLE DEVELOPMENT;

APPROPRIATE TECHNOLOGY; COOKSTOVES;

ENERGY UTILIZATION;

EID: 85196511732     PISSN: 10716947     EISSN: None     Source Type: Conference Proceeding    
DOI: 10.1115/IMECE2006-15375     Document Type: Conference Paper

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