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Volumn 1, Issue , 2014, Pages

Grand Challenges in Nutrition and Food Science Technology

Author keywords

food and health; food regulation; food science technology; nutrition security; product innovation

Indexed keywords


EID: 85079372453     PISSN: None     EISSN: 2296861X     Source Type: Journal    
DOI: 10.3389/fnut.2014.00004     Document Type: Editorial
Times cited : (18)

References (12)
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    • Human nutrition, the gut microbiome, and immune system: envisioning the future
    • Kau AL, Ahern PP, Griffin NW, Goodman AL, Gordon JI. Human nutrition, the gut microbiome, and immune system: envisioning the future. Nature (2011) 474(7351):327–36.10.1038/nature10213
    • (2011) Nature , vol.474 , Issue.7351 , pp. 327-336
    • Kau, A.L.1    Ahern, P.P.2    Griffin, N.W.3    Goodman, A.L.4    Gordon, J.I.5
  • 2
    • 84858439578 scopus 로고    scopus 로고
    • The human microbiome: at the interface of health and disease
    • Cho I, Blaser MJ. The human microbiome: at the interface of health and disease. Nat Rev Genet (2012) 13(4):260–70.10.1038/nrg3182
    • (2012) Nat Rev Genet , vol.13 , Issue.4 , pp. 260-270
    • Cho, I.1    Blaser, M.J.2
  • 3
    • 85079381261 scopus 로고    scopus 로고
    • Available from
    • United Nations World Population Division. (2012). Available from: http://www.un.org/en/development/desa/population/publications/pdf/trends/WPP2012_Wallchart.pdf
    • (2012)
  • 4
    • 85079431222 scopus 로고    scopus 로고
    • Available from
    • United Nations Population Ageing and Development. (2012). Available from: http://www.un.org/en/development/desa/population/publications/pdf/trends/WPP2012_Wallchart.pdf
    • (2012)
  • 5
    • 84872223892 scopus 로고    scopus 로고
    • Available from
    • World Health Organization. Nutrition (2012). Available from: http://www.who.int/topics/nutrition
    • (2012) Nutrition
  • 6
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    • Available from
    • United Nations Population Facts. (2012). Available from: http://www.un.org/en/development/desa/population/publications/pdf/popfacts/popfacts_2012-1.1.pdf.
    • (2012)
  • 8
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    • 7th, Ed
    • U.S. Department of Agriculture and U.S. Department of Health and Human Services Dietary Guidelines for Americans. 7th Ed. (2010).
    • (2010)
  • 9
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    • Executive Summary Crown copyright, URN 11/547
    • UK Goverment’s Office for Science, Foresight Project: Global Food and Farming Futures. Executive Summary Crown copyright, URN 11/547. (2011).
    • (2011)
  • 12
    • 84879274858 scopus 로고    scopus 로고
    • A critical assessment of research needs identified by the dietary guidelines committees from 1980 to 2010
    • 23706352
    • Myers EF, Khoo CS, Murphy W, Steiber A, Agarwal S. A critical assessment of research needs identified by the dietary guidelines committees from 1980 to 2010. J Acad Nutr Diet (2013) 113(7):957–71.10.1016/j.jand.2013.03.02323706352
    • (2013) J Acad Nutr Diet , vol.113 , Issue.7 , pp. 957-971
    • Myers, E.F.1    Khoo, C.S.2    Murphy, W.3    Steiber, A.4    Agarwal, S.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.