Flavor Compounds

Encyclopedia of Microbiology, Third Edition

Volumn , Issue , 2009, Pages 305-320

  Labuda, I ^a  

^a Biokeys for Flavors   (United States)

Author keywords

alcohols; aldehydes; biotransformations; fermentations; flavors; metabolism; phenolics; precursor; secondary metabolites; terpenes

Indexed keywords

EID: 85069167758     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-012373944-5.00148-6     Document Type: Chapter

References (19)

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