Potential use of phytate as an antioxidant in cooked meats

Food Phytates

Volumn , Issue , 2001, Pages 199-209

  Cornforth, Daren P ^a  

^a UTAH STATE UNIVERSITY   (United States)

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EID: 85056506010     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Chapter

References (38)

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