-
1
-
-
85022008521
-
Chocolate consumption and risk of Coronary heart disease, stroke, and diabetes: a meta-analysis of prospective studies
-
Yuan, S., Li, X., Jin, Y., Lu, J., Chocolate consumption and risk of Coronary heart disease, stroke, and diabetes: a meta-analysis of prospective studies. Nutrients, 9(7), 2017.
-
(2017)
Nutrients
, vol.9
, Issue.7
-
-
Yuan, S.1
Li, X.2
Jin, Y.3
Lu, J.4
-
2
-
-
85029007717
-
Heart disease and stroke statistics-2017 update: a report from the American Heart Association
-
Benjamin, E.J., Blaha, M.J., Chiuve, S.E., Cushman, M., Das, S.R., Deo, R., de Ferranti, S.D., Floyd, J., Fornage, M., Gillespie, C., Isasi, C.R., Jimenez, M.C., Jordan, L.C., Judd, S.E., Lackland, D., Lichtman, J.H., Lisabeth, L., Liu, S., Longenecker, C.T., Mackey, R.H., Matsushita, K., Mozaffarian, D., Mussolino, M.E., Nasir, K., Neumar, R.W., Palaniappan, L., Pandey, D.K., Thiagarajan, R.R., Reeves, M.J., Ritchey, M., Rodriguez, C.J., Roth, G.A., Rosamond, W.D., Sasson, C., Towfighi, A., Tsao, C.W., Turner, M.B., Virani, S.S., Voeks, J.H., Willey, J.Z., Wilkins, J.T., Wu, J.H., Alger, H.M., Wong, S.S., Muntner, P., C. American Heart Association Statistics, S. Stroke Statistics, Heart disease and stroke statistics-2017 update: a report from the American Heart Association. Circulation 135:10 (2017), e146–e603.
-
(2017)
Circulation
, vol.135
, Issue.10
, pp. e146-e603
-
-
Benjamin, E.J.1
Blaha, M.J.2
Chiuve, S.E.3
Cushman, M.4
Das, S.R.5
Deo, R.6
de Ferranti, S.D.7
Floyd, J.8
Fornage, M.9
Gillespie, C.10
Isasi, C.R.11
Jimenez, M.C.12
Jordan, L.C.13
Judd, S.E.14
Lackland, D.15
Lichtman, J.H.16
Lisabeth, L.17
Liu, S.18
Longenecker, C.T.19
Mackey, R.H.20
Matsushita, K.21
Mozaffarian, D.22
Mussolino, M.E.23
Nasir, K.24
Neumar, R.W.25
Palaniappan, L.26
Pandey, D.K.27
Thiagarajan, R.R.28
Reeves, M.J.29
Ritchey, M.30
Rodriguez, C.J.31
Roth, G.A.32
Rosamond, W.D.33
Sasson, C.34
Towfighi, A.35
Tsao, C.W.36
Turner, M.B.37
Virani, S.S.38
Voeks, J.H.39
Willey, J.Z.40
Wilkins, J.T.41
Wu, J.H.42
Alger, H.M.43
Wong, S.S.44
Muntner, P.45
C. American Heart Association Statistics, S. Stroke Statistics,46
more..
-
3
-
-
84896739428
-
The influence of diet and nutrients on platelet function
-
McEwen, B.J., The influence of diet and nutrients on platelet function. Semin. Thromb. Hemost. 40:2 (2014), 214–226.
-
(2014)
Semin. Thromb. Hemost.
, vol.40
, Issue.2
, pp. 214-226
-
-
McEwen, B.J.1
-
4
-
-
84877858347
-
Chocolate in history: food, medicine, medi-food
-
Lippi, D., Chocolate in history: food, medicine, medi-food. Nutrients 5:5 (2013), 1573–1584.
-
(2013)
Nutrients
, vol.5
, Issue.5
, pp. 1573-1584
-
-
Lippi, D.1
-
5
-
-
80054014343
-
Cocoa and chocolate in human health and disease
-
Katz, D.L., Doughty, K., Ali, A., Cocoa and chocolate in human health and disease. Antioxid. Redox Signal., 15(10), 2011, 2779.
-
(2011)
Antioxid. Redox Signal.
, vol.15
, Issue.10
, pp. 2779
-
-
Katz, D.L.1
Doughty, K.2
Ali, A.3
-
6
-
-
79251632958
-
The genome of Theobroma cacao
-
Argout, X., Salse, J., Aury, J.M., Guiltinan, M.J., Droc, G., Gouzy, J., Allegre, M., Chaparro, C., Legavre, T., Maximova, S.N., Abrouk, M., Murat, F., Fouet, O., Poulain, J., Ruiz, M., Roguet, Y., Rodier-Goud, M., Barbosa-Neto, J.F., Sabot, F., Kudrna, D., Ammiraju, J.S., Schuster, S.C., Carlson, J.E., Sallet, E., Schiex, T., Dievart, A., Kramer, M., Gelley, L., Shi, Z., Berard, A., Viot, C., Boccara, M., Risterucci, A.M., Guignon, V., Sabau, X., Axtell, M.J., Ma, Z., Zhang, Y., Brown, S., Bourge, M., Golser, W., Song, X., Clement, D., Rivallan, R., Tahi, M., Akaza, J.M., Pitollat, B., Gramacho, K., D'Hont, A., Brunel, D., Infante, D., Kebe, I., Costet, P., Wing, R., McCombie, W.R., Guiderdoni, E., Quetier, F., Panaud, O., Wincker, P., Bocs, S., Lanaud, C., The genome of Theobroma cacao. Nat. Genet. 43:2 (2011), 101–108.
-
(2011)
Nat. Genet.
, vol.43
, Issue.2
, pp. 101-108
-
-
Argout, X.1
Salse, J.2
Aury, J.M.3
Guiltinan, M.J.4
Droc, G.5
Gouzy, J.6
Allegre, M.7
Chaparro, C.8
Legavre, T.9
Maximova, S.N.10
Abrouk, M.11
Murat, F.12
Fouet, O.13
Poulain, J.14
Ruiz, M.15
Roguet, Y.16
Rodier-Goud, M.17
Barbosa-Neto, J.F.18
Sabot, F.19
Kudrna, D.20
Ammiraju, J.S.21
Schuster, S.C.22
Carlson, J.E.23
Sallet, E.24
Schiex, T.25
Dievart, A.26
Kramer, M.27
Gelley, L.28
Shi, Z.29
Berard, A.30
Viot, C.31
Boccara, M.32
Risterucci, A.M.33
Guignon, V.34
Sabau, X.35
Axtell, M.J.36
Ma, Z.37
Zhang, Y.38
Brown, S.39
Bourge, M.40
Golser, W.41
Song, X.42
Clement, D.43
Rivallan, R.44
Tahi, M.45
Akaza, J.M.46
Pitollat, B.47
Gramacho, K.48
D'Hont, A.49
Brunel, D.50
Infante, D.51
Kebe, I.52
Costet, P.53
Wing, R.54
McCombie, W.R.55
Guiderdoni, E.56
Quetier, F.57
Panaud, O.58
Wincker, P.59
Bocs, S.60
Lanaud, C.61
more..
-
7
-
-
64549100788
-
Cocoa and cardiovascular health
-
Corti, R., Flammer, A.J., Hollenberg, N.K., Luscher, T.F., Cocoa and cardiovascular health. Circulation 119:10 (2009), 1433–1441.
-
(2009)
Circulation
, vol.119
, Issue.10
, pp. 1433-1441
-
-
Corti, R.1
Flammer, A.J.2
Hollenberg, N.K.3
Luscher, T.F.4
-
8
-
-
85079366442
-
Cocoa, blood pressure, and vascular function
-
Ludovici, J., Barthelmes, M.P., Nagele, F., Enseleit, C., Ferri, A.J., Flammer, F., Ruschitzka, I., Cocoa, blood pressure, and vascular function. Front. Nutr., 4, 2017, 36.
-
(2017)
Front. Nutr.
, vol.4
, pp. 36
-
-
Ludovici, J.1
Barthelmes, M.P.2
Nagele, F.3
Enseleit, C.4
Ferri, A.J.5
Flammer, F.6
Ruschitzka, I.7
-
9
-
-
39049169524
-
Chocolate, well-being and health among elderly men
-
Strandberg, T.E., Strandberg, A.Y., Pitkala, K., Salomaa, V.V., Tilvis, R.S., Miettinen, T.A., Chocolate, well-being and health among elderly men. Eur. J. Clin. Nutr. 62:2 (2008), 247–253.
-
(2008)
Eur. J. Clin. Nutr.
, vol.62
, Issue.2
, pp. 247-253
-
-
Strandberg, T.E.1
Strandberg, A.Y.2
Pitkala, K.3
Salomaa, V.V.4
Tilvis, R.S.5
Miettinen, T.A.6
-
10
-
-
84995452417
-
Cocoa flavanol intake and biomarkers for cardiometabolic health: a systematic review and meta-analysis of randomized controlled trials
-
Lin, X., Zhang, I., Li, A., Manson, J.E., Sesso, H.D., Wang, L., Liu, S., Cocoa flavanol intake and biomarkers for cardiometabolic health: a systematic review and meta-analysis of randomized controlled trials. J. Nutr. 146:11 (2016), 2325–2333.
-
(2016)
J. Nutr.
, vol.146
, Issue.11
, pp. 2325-2333
-
-
Lin, X.1
Zhang, I.2
Li, A.3
Manson, J.E.4
Sesso, H.D.5
Wang, L.6
Liu, S.7
-
11
-
-
78549240260
-
High cocoa polyphenol rich chocolate may reduce the burden of the symptoms in chronic fatigue syndrome
-
Sathyapalan, T., Beckett, S., Rigby, A.S., Mellor, D.D., Atkin, S.L., High cocoa polyphenol rich chocolate may reduce the burden of the symptoms in chronic fatigue syndrome. Nutr. J., 9, 2010, 55.
-
(2010)
Nutr. J.
, vol.9
, pp. 55
-
-
Sathyapalan, T.1
Beckett, S.2
Rigby, A.S.3
Mellor, D.D.4
Atkin, S.L.5
-
12
-
-
84867584625
-
Chocolate consumption, cognitive function, and Nobel laureates
-
Messerli, F.H., Chocolate consumption, cognitive function, and Nobel laureates. N. Engl. J. Med. 367:16 (2012), 1562–1564.
-
(2012)
N. Engl. J. Med.
, vol.367
, Issue.16
, pp. 1562-1564
-
-
Messerli, F.H.1
|