A co-production of sugars, lignosulfonates, cellulose, and cellulose nanocrystals from ball-milled woods

Bioresource Technology

Volumn 238, Issue , 2017, Pages 254-262

  Du, Lanxing ^a,b   Wang, Jinwu ^c   Zhang, Yang ^a   Qi, Chusheng ^a   Wolcott, Michael P ^b   Yu, Zhiming ^a  

^a BEIJING FORESTRY UNIVERSITY   (China)

^b Washington State University   (United States)

^c FOREST PRODUCTS LABORATORY   (United States)

Author keywords

Aspect ratio; Cellulose; Cellulose nanocrystals; Co production; Crystallinity; Lignosulfonates; Mass balance; Particle size; Sugars

Indexed keywords

ASPECT RATIO; BALL MILLING; CELLULOSE DERIVATIVES; HYDROLYSIS; NANOCRYSTALS; PARTICLE SIZE; SUGARS; SULFUR COMPOUNDS;

CELLULOSE NANO-CRYSTALS; CO-PRODUCTION; CRYSTALLINITIES; LIGNOSULFONATES; MASS BALANCE;

CELLULOSE;

CARBOHYDRATE; CELLULOSE; LIGNIN; NANOCRYSTAL; SUGAR; LIGNOSULFURIC ACID; NANOPARTICLE;

CELLULOSE; CRYSTALLINITY; LIGNIN; MILLING; NANOPARTICLE; PARTICLE SIZE; SUGAR; SULFONATE (ESTER);

ARTICLE; BLEACHING; DELIGNIFICATION; ENERGY CONSUMPTION; FRACTIONATION; HYDROLYSIS; PARTICLE SIZE; PRIORITY JOURNAL; WOOD; WOOD CHIP; ANALOGS AND DERIVATIVES;

CELLULOSE; CRYSTALLINITY; PARTICLE SIZE; PRODUCTION; SUGARS;

CELLULOSE; LIGNIN; NANOPARTICLES; WOOD;

EID: 85018477452     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2017.03.097     Document Type: Article

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