Influences of Various Peptide Linkers on the Thermotoga maritima MSB8 Nitrilase Displayed on the Spore Surface of Bacillus subtilis

Journal of Molecular Microbiology and Biotechnology

Volumn 27, Issue 1, 2017, Pages 64-71

  Chen, Huayou ^a,b   Chen, Zhi ^a   Wu, Bangguo ^a   Ullah, Jawad ^a   Zhang, Tianxi ^a   Jia, Jinru ^a   Wang, Hongcheng ^a   Tan, Tianwei ^c  

^a JIANGSU UNIVERSITY   (China)

^b EAST CHINA UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

^c BEIJING UNIVERSITY OF CHEMICAL TECHNOLOGY   (China)

Author keywords

Fusion protein; Linker peptide; Nitrilase; Thermal and pH stability

Indexed keywords

ALCOHOL; DITHIOTHREITOL; DODECYL SULFATE SODIUM; NITRILASE; PROTEINASE K; BACTERIAL PROTEIN; COTG PROTEIN, BACILLUS SUBTILIS; HYBRID PROTEIN; HYDROLASE; IMMOBILIZED ENZYME; SOLVENT;

ALKALINITY; AMINO ACID COMPOSITION; ARTICLE; BACILLUS SUBTILIS; BACTERIAL SPORE; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME DENATURATION; INCUBATION TIME; MOLECULAR WEIGHT; NONHUMAN; PH; RECOMBINANT PLASMID; SHUTTLE VECTOR; TEMPERATURE SENSITIVITY; THERMOSTABILITY; THERMOTOGA MARITIMA; WESTERN BLOTTING; CELL SURFACE DISPLAY; CHEMISTRY; ENZYME STABILITY; ENZYMOLOGY; GENETICS; METABOLISM; TEMPERATURE;

AMINOHYDROLASES; BACILLUS SUBTILIS; BACTERIAL PROTEINS; BLOTTING, WESTERN; CELL SURFACE DISPLAY TECHNIQUES; ENZYME STABILITY; ENZYMES, IMMOBILIZED; HYDROGEN-ION CONCENTRATION; RECOMBINANT FUSION PROTEINS; SOLVENTS; SPORES, BACTERIAL; TEMPERATURE; THERMOTOGA MARITIMA;

EID: 85010904852     PISSN: 14641801     EISSN: 16602412     Source Type: Journal    
DOI: 10.1159/000454813     Document Type: Article

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