Comprehensive Evaluation of Antioxidant Activity for Various Teas Using Radar Charts

NIHON SHOKUHIN KOUGAKUKAISHI (Japan Journal of Food Engineering)

Volumn 8, Issue 4, 2007, Pages 287-294

  Terashima, Masaaki ^a   Matsumura, Chiho ^a   Murai, Toshiko ^a   Toyama, Atsumi ^a   Shiiba, Masami ^a  

^a KOBE COLLEGE   (Japan)

Author keywords

antioxidant; hydroxyl radical; hypochlorite radical; radar chart; tea

Indexed keywords

EID: 85009638113     PISSN: 13457942     EISSN: None     Source Type: Journal    
DOI: 10.11301/jsfe2000.8.287     Document Type: Article

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