Can sub-Saharan Africa feed itself?

Proceedings of the National Academy of Sciences of the United States of America

Volumn 113, Issue 52, 2016, Pages 14964-14969

  Van Ittersum, Martin K ^a   Van Bussel, Lenny G J ^a   Wolf, Joost ^a   Grassini, Patricio ^b   Van Wart, Justin ^b   Guilpart, Nicolas ^b   Claessens, Lieven ^c   De Groot, Hugo ^a   Wiebe, Keith ^d   Mason D'Croz, Daniel ^d   Yang, Haishun ^b   Boogaard, Hendrik ^a   Van Oort, Pepijn A J ^a,e   Van Loon, Marloes P ^a   Saito, Kazuki ^e   Adimo, Ochieng ^f   Adjei Nsiah, Samuel ^g   Agali, Alhassane ^h   Bala, Abdullahi ⁱ   Chikowo, Regis ^j   Kaizzi, Kayuki ^k   Kouressy, Mamoutou ^l   Makoi, Joachim H J R ^m   Ouattara, Korodjouma ⁿ   Tesfaye, Kindie ^o   Cassman, Kenneth G ^b   more..

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b UNIVERSITY OF NEBRASKA LINCOLN   (United States)

^c International Crops Research Institute for the Semi Arid Tropics   (Kenya)

^d INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE   (United States)

^e AFRICA RICE CENTER AFRICARICE   (Benin)

^f JOMO KENYATTA UNIVERSITY OF AGRICULTURE AND TECHNOLOGY   (Kenya)

^g International Institute of Tropical Agriculture   (Ghana)

^h Centre Regional Agrhymet   (Niger)

ⁱ FEDERAL UNIVERSITY OF TECHNOLOGY   (Nigeria)

^j UNIVERSITY OF ZIMBABWE   (Zimbabwe)

^k National Agriculture Research Laboratories   (Uganda)

^l Institut d'Economie Rurale Mali   (Mali)

^m Ministry of Water and Livestock Development   (Tanzania)

ⁿ INSTITUT DE L'ENVIRONNEMENT ET DE RECHERCHES AGRICOLES   (Burkina Faso)

^o International Maize and Wheat Improvement Center (CIMMYT)   (Ethiopia)

more..

Author keywords

Cereals; Food availability; Food security; Food self sufficiency; Yield gaps

Indexed keywords

AFRICA SOUTH OF THE SAHARA; ARTICLE; BIODIVERSITY; CEREAL; CLIMATE CHANGE; CROP PRODUCTION; CROPLAND; ENVIRONMENTAL PROTECTION; FOOD AVAILABILITY; FOOD INDUSTRY; FOOD SECURITY; HUMAN; LOW INCOME COUNTRY; PRIORITY JOURNAL; RURAL AREA; AGRICULTURE; ALGORITHM; CATERING SERVICE; CROP; FOOD GRAIN; NUTRITIONAL SCIENCE; REGRESSION ANALYSIS;

AFRICA SOUTH OF THE SAHARA; AGRICULTURE; ALGORITHMS; BIODIVERSITY; CONSERVATION OF NATURAL RESOURCES; CROPS, AGRICULTURAL; EDIBLE GRAIN; FOOD SUPPLY; HUMANS; NUTRITIONAL SCIENCES; REGRESSION ANALYSIS;

EID: 85007467274     PISSN: 00278424     EISSN: 10916490     Source Type: Journal    
DOI: 10.1073/pnas.1610359113     Document Type: Article

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