Conjoint measurement of preferences for traditional cheeses in Lisbon

British Food Journal

Volumn 103, Issue 6, 2001, Pages 414-424

  Monjardino de Souza Monteiro, Diogo ^a   Raquel Ventura Lucas, Maria ^b  

^a POLYTECHNIC INSTITUTE OF SANTARÉM   (Portugal)

^b UNIVERSITY OF ÉVORA   (Portugal)

Author keywords

Consumer behaviour; Dairy industry; Food; Portugal

Indexed keywords

EID: 84986173865     PISSN: 0007070X     EISSN: None     Source Type: Journal    
DOI: 10.1108/00070700110400406     Document Type: Article

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