메뉴 건너뛰기




Volumn 17, Issue 2, 2006, Pages 163-186

Demand management in agri-food supply chains: An analysis of the characteristics and problems and a framework for improvement

Author keywords

Agricultural products; Demand management; Food industry; Supply chain management; United Kingdom

Indexed keywords


EID: 84986082881     PISSN: 09574093     EISSN: 17586550     Source Type: Journal    
DOI: 10.1108/09574090610689943     Document Type: Article
Times cited : (55)

References (36)
  • 1
    • 0004214669 scopus 로고    scopus 로고
    • Open University Press, Buckingham.
    • Blaxter, L. (1996), How to Research, Open University Press, Buckingham.
    • (1996) How to Research
    • Blaxter, L.1
  • 2
    • 0001623760 scopus 로고
    • The new approach to production
    • Burbidge, J.L. (1961), “The new approach to production”, Production Engineer, Vol. 40 No. 12, pp. 765-84.
    • (1961) Production Engineer , vol.40 , Issue.12 , pp. 765-784
    • Burbidge, J.L.1
  • 3
    • 0000160406 scopus 로고
    • From framework through experience to learning: the essential nature of action research
    • in Nissen, H.E., Klein, H.K. and Hirschheim, P. (Eds), Elsevier, Amsterdam
    • Checkland, P. (1991), “From framework through experience to learning: the essential nature of action research”, in Nissen, H.E., Klein, H.K. and Hirschheim, P. (Eds), Information Systems Research: Contemporary Approaches and Emergent Traditions, Elsevier, Amsterdam, pp. 1-7.
    • (1991) Information Systems Research: Contemporary Approaches and Emergent Traditions , pp. 1-7
    • Checkland, P.1
  • 4
    • 1642288519 scopus 로고    scopus 로고
    • Profits in the pie of beholder
    • Corsten, D. and Kumar, N. (2005), “Profits in the pie of beholder”, Harvard Business Review, Vol. 81 No. 5.
    • (2005) Harvard Business Review , vol.81 , Issue.5
    • Corsten, D.1    Kumar, N.2
  • 6
    • 33747864103 scopus 로고    scopus 로고
    • Report of the policy commission on the future of farming and food
    • UK Government Report.
    • Curry, D. et al. (2002), “Report of the policy commission on the future of farming and food”, UK Government Report.
    • (2002)
    • Curry, D.1
  • 7
    • 3843077894 scopus 로고    scopus 로고
    • How far to supply chain paradise?
    • Dohery, K. (1998), “How far to supply chain paradise?”, Food Logistics, Vol. 14, pp. 23-32.
    • (1998) Food Logistics , vol.14 , pp. 23-32
    • Dohery, K.1
  • 8
    • 33747852571 scopus 로고    scopus 로고
    • Partnerships and alliances in UK supermarket supply networks
    • in Bourlarkis, M.A. and Weightman, P.W. (Eds), Blackwell, Oxford.
    • Duffey, R. and Fearne, A. (2004), “Partnerships and alliances in UK supermarket supply networks”, in Bourlarkis, M.A. and Weightman, P.W. (Eds), Food Supply Chain Management, Blackwell, Oxford.
    • (2004) Food Supply Chain Management
    • Duffey, R.1    Fearne, A.2
  • 9
    • 0000228544 scopus 로고    scopus 로고
    • The evolution of partnerships in the meat supply chain: insights from the British beef industry
    • Fearne, A. (1998), “The evolution of partnerships in the meat supply chain: insights from the British beef industry”, Supply Chain Management, Vol. 3 No. 4, pp. 214-31.
    • (1998) Supply Chain Management , vol.3 , Issue.4 , pp. 214-231
    • Fearne, A.1
  • 10
    • 0032228645 scopus 로고    scopus 로고
    • Building effective partnerships in the meat supply chain: lessons from the UK
    • Fearne, A. (2000), “Building effective partnerships in the meat supply chain: lessons from the UK”, Canadian Journal of Agricultural Economics, Vol. 46 No. 4, pp. 491-518.
    • (2000) Canadian Journal of Agricultural Economics , vol.46 , Issue.4 , pp. 491-518
    • Fearne, A.1
  • 11
    • 0002725436 scopus 로고
    • Industrial dynamics a major breakthrough for decision makers
    • Forrester, J. (1958), “Industrial dynamics a major breakthrough for decision makers”, Harvard Business Review, July-August.
    • (1958) Harvard Business Review, July-August.
    • Forrester, J.1
  • 12
    • 29344438380 scopus 로고    scopus 로고
    • On bullwhip in supply chains – historical review, present practice and expected future impact
    • Geary, S., Disney, S.M. and Towill, D.R. (2006), “On bullwhip in supply chains – historical review, present practice and expected future impact”, International Journal of Production Economics, Vol. 101 No. 1.
    • (2006) International Journal of Production Economics , vol.101 , Issue.1
    • Geary, S.1    Disney, S.M.2    Towill, D.R.3
  • 13
    • 0036830707 scopus 로고    scopus 로고
    • From supply to demand chain management: efficiency and customer satisfaction
    • Heikkilä, J. (2002), “From supply to demand chain management: efficiency and customer satisfaction”, Journal of Operations Management, Vol. 20 No. 6, pp. 747-67.
    • (2002) Journal of Operations Management , vol.20 , Issue.6 , pp. 747-767
    • Heikkilä, J.1
  • 15
    • 17144404507 scopus 로고    scopus 로고
    • Supply chain collaboration: making sense of the strategy continuum
    • Holweg, M., Disney, S., Holmstrom, J. and Smaros, J. (2005), “Supply chain collaboration: making sense of the strategy continuum”, European Journal of Management, Vol. 23 No. 2, pp. 170-81.
    • (2005) European Journal of Management , vol.23 , Issue.2 , pp. 170-181
    • Holweg, M.1    Disney, S.2    Holmstrom, J.3    Smaros, J.4
  • 16
    • 33744765974 scopus 로고    scopus 로고
    • Vertical co-ordination as risk management strategy – a case study of a retail chain in the UK beef industry
    • Hornibrook, S.A. and Fearne, A. (2002), “Vertical co-ordination as risk management strategy – a case study of a retail chain in the UK beef industry”, Journal of Farm Management, Vol. 11 No. 6, pp. 194-207.
    • (2002) Journal of Farm Management , vol.11 , Issue.6 , pp. 194-207
    • Hornibrook, S.A.1    Fearne, A.2
  • 17
    • 27544514831 scopus 로고    scopus 로고
    • Institute of Grocery Distribution, Watford.
    • IGD (1996), ECR Process Framework, Institute of Grocery Distribution, Watford.
    • (1996) ECR Process Framework
  • 18
    • 33747833026 scopus 로고    scopus 로고
    • Institute of Grocery Distribution, Watford.
    • IGD (2004), ECR: Availability a UK Perspective, Institute of Grocery Distribution, Watford.
    • (2004) ECR: Availability a UK Perspective
  • 20
    • 2142840007 scopus 로고    scopus 로고
    • A new value added strategy for the US beef industry: the case of US premium beef Ltd
    • Katz, J. and Boland, M. (2000), “A new value added strategy for the US beef industry: the case of US premium beef Ltd”, International Journal of Supply Chain Management, Vol. 5 No. 2, pp. 99-110.
    • (2000) International Journal of Supply Chain Management , vol.5 , Issue.2 , pp. 99-110
    • Katz, J.1    Boland, M.2
  • 21
    • 3242722051 scopus 로고    scopus 로고
    • Adoption of efficient consumer response: key issues and challenges in Australia
    • Kurnia, S. and Johnston, R.B. (2003), “Adoption of efficient consumer response: key issues and challenges in Australia”, Supply Chain Management, Vol. 8 No. 3, pp. 251-62.
    • (2003) Supply Chain Management , vol.8 , Issue.3 , pp. 251-262
    • Kurnia, S.1    Johnston, R.B.2
  • 22
    • 0031108822 scopus 로고    scopus 로고
    • Information distortion in a supply chain: the bullwhip effect
    • Lee, H., Padmanabahn, V. and Whang, S. (1997), “Information distortion in a supply chain: the bullwhip effect”, Management Science, Vol. 43 No. 4, pp. 546-58.
    • (1997) Management Science , vol.43 , Issue.4 , pp. 546-558
    • Lee, H.1    Padmanabahn, V.2    Whang, S.3
  • 24
    • 0010068957 scopus 로고
    • Behind the tumult at Proctor and Gamble
    • Saporito, B. (1994), “Behind the tumult at Proctor and Gamble”, Fortune, Vol. 129 No. 5, pp. 74-82.
    • (1994) Fortune , vol.129 , Issue.5 , pp. 74-82
    • Saporito, B.1
  • 27
    • 0013176478 scopus 로고    scopus 로고
    • Collaborative planning, supporting automatic replenishment programs
    • Stank, T., Daughery, P. and Autry, C. (1999), “Collaborative planning, supporting automatic replenishment programs”, Supply Chain Management, Vol. 4 No. 2, pp. 75-85.
    • (1999) Supply Chain Management , vol.4 , Issue.2 , pp. 75-85
    • Stank, T.1    Daughery, P.2    Autry, C.3
  • 28
    • 33747864733 scopus 로고    scopus 로고
    • The US food supply chain
    • in Bourlarkis, M.A. and Weightman, P.W. (Eds), Chapter 14, Blackwell, Oxford
    • Stock, J.R. (2004), “The US food supply chain”, in Bourlarkis, M.A. and Weightman, P.W. (Eds), Food Supply Chain Management, Chapter 14, Blackwell, Oxford, pp. 211-21.
    • (2004) Food Supply Chain Management , pp. 211-221
    • Stock, J.R.1
  • 29
    • 8644287155 scopus 로고    scopus 로고
    • Electronic data capture and operational performancne monitoring: a supply chain perspective
    • Stone, T. and Hollier, R. (2000), “Electronic data capture and operational performancne monitoring: a supply chain perspective”, International Journal of Logistics Research and Applications, Vol. 3 No. 3.
    • (2000) International Journal of Logistics Research and Applications , vol.3 , Issue.3
    • Stone, T.1    Hollier, R.2
  • 31
    • 28344437665 scopus 로고    scopus 로고
    • Value chain analysis: an approach to supply chain improvement in agri-food chains
    • Taylor, D.H. (2005), “Value chain analysis: an approach to supply chain improvement in agri-food chains”, The International Journal of Physical Distribution & Logistics Management, Vol. 35 No. 10, pp. 744-61.
    • (2005) The International Journal of Physical Distribution & Logistics Management , vol.35 , Issue.10 , pp. 744-761
    • Taylor, D.H.1
  • 35


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.