-
1
-
-
84861226412
-
A rapid analytical method for cholecalciferol (vitamin D3) in fortified infant formula, milk and milk powder using Diels–Alder derivatisation and liquid chromatography–tandem mass spectrometric detection
-
Abernethy, G.A., A rapid analytical method for cholecalciferol (vitamin D3) in fortified infant formula, milk and milk powder using Diels–Alder derivatisation and liquid chromatography–tandem mass spectrometric detection. Analytical Bioanalytical Chemistry 403 (2012), 1433–1440.
-
(2012)
Analytical Bioanalytical Chemistry
, vol.403
, pp. 1433-1440
-
-
Abernethy, G.A.1
-
2
-
-
0023709244
-
25-Hydroxyvitamin D and vitamin D in human milk: Effects of supplementation and season
-
Ala-Houhala, M., Koskinen, T., Parviainen, M.T., Visakorpi, J.K., 25-Hydroxyvitamin D and vitamin D in human milk: Effects of supplementation and season. American Journal of Clinical Nutrition 48 (1988), 1057–1060.
-
(1988)
American Journal of Clinical Nutrition
, vol.48
, pp. 1057-1060
-
-
Ala-Houhala, M.1
Koskinen, T.2
Parviainen, M.T.3
Visakorpi, J.K.4
-
3
-
-
84983542412
-
Determination of cholecalciferol (vitamin D3) in selected foods. Official methods of analysis, 2002.05
-
AOAC International Gaithersburg, MD, USA
-
AOAC, Determination of cholecalciferol (vitamin D3) in selected foods. Official methods of analysis, 2002.05. 2002, AOAC International, Gaithersburg, MD, USA.
-
(2002)
-
-
AOAC1
-
4
-
-
84983528855
-
Guidelines for dietary supplements and botanicals. Official methods of analysis
-
Appendix K. Gaithersburg, MD AOAC International USA
-
AOAC, Guidelines for dietary supplements and botanicals. Official methods of analysis. Appendix K. Gaithersburg, MD, 2016, AOAC International, USA.
-
(2016)
-
-
AOAC1
-
5
-
-
84928795438
-
3 in milk and infant formula by liquid chromatography/tandem mass spectrometry
-
3 in milk and infant formula by liquid chromatography/tandem mass spectrometry. Journal AOAC International 98 (2015), 431–435.
-
(2015)
Journal AOAC International
, vol.98
, pp. 431-435
-
-
Gill, B.D.1
Zhu, X.2
Indyk, H.E.3
-
6
-
-
84941875758
-
Simultaneous quantitative analysis of eight vitamin D analogues in milk using liquid chromatography-tandem mass spectrometry
-
Gomes, F.P., Shaw, P.N., Whitfield, K., Hewavitharana, A.K., Simultaneous quantitative analysis of eight vitamin D analogues in milk using liquid chromatography-tandem mass spectrometry. Analytica Chimica Acta 891 (2015), 211–220.
-
(2015)
Analytica Chimica Acta
, vol.891
, pp. 211-220
-
-
Gomes, F.P.1
Shaw, P.N.2
Whitfield, K.3
Hewavitharana, A.K.4
-
7
-
-
84938292008
-
Quantifying the vitamin D economy
-
Heaney, R.P., Armas, L.A.G., Quantifying the vitamin D economy. Nutrition Reviews 73 (2015), 51–67.
-
(2015)
Nutrition Reviews
, vol.73
, pp. 51-67
-
-
Heaney, R.P.1
Armas, L.A.G.2
-
8
-
-
0022631585
-
Relationships among vitamin D, 25-hydroxyvitamin D, and vitamin D-binding protein concentrations in the plasma and milk of human subjects
-
Hollis, B.W., Pittard, W.B. 3rd, Reinhardt, T.A., Relationships among vitamin D, 25-hydroxyvitamin D, and vitamin D-binding protein concentrations in the plasma and milk of human subjects. Journal of Clinical Endocrinology and Metabolism 62 (1986), 41–44.
-
(1986)
Journal of Clinical Endocrinology and Metabolism
, vol.62
, pp. 41-44
-
-
Hollis, B.W.1
Pittard, W.B.2
Reinhardt, T.A.3
-
9
-
-
0028469953
-
Calcium and vitamin D metabolism in the dairy cow
-
Horst, R.L., Goff, J.P., Reinhardt, T.A., Calcium and vitamin D metabolism in the dairy cow. Journal of Dairy Science 77 (1994), 1936–1951.
-
(1994)
Journal of Dairy Science
, vol.77
, pp. 1936-1951
-
-
Horst, R.L.1
Goff, J.P.2
Reinhardt, T.A.3
-
11
-
-
84939271637
-
Artificial ultraviolet B light exposure increases vitamin D levels in cow plasma and milk
-
Jakobsen, J., Jensen, S.K., Hymøller, L., Andersen, E.W., Kaas, P., Burild, A., et al. Artificial ultraviolet B light exposure increases vitamin D levels in cow plasma and milk. Journal of Dairy Science 98 (2015), 6492–6498.
-
(2015)
Journal of Dairy Science
, vol.98
, pp. 6492-6498
-
-
Jakobsen, J.1
Jensen, S.K.2
Hymøller, L.3
Andersen, E.W.4
Kaas, P.5
Burild, A.6
-
13
-
-
84907192403
-
Recent trends in the analysis of vitamin D and its metabolites in milk—A review
-
Kasalová, E., Aufartová, J., Krčmová, L.K., Solichová, D., Solich, P., Recent trends in the analysis of vitamin D and its metabolites in milk—A review. Food Chemistry 171 (2015), 177–190.
-
(2015)
Food Chemistry
, vol.171
, pp. 177-190
-
-
Kasalová, E.1
Aufartová, J.2
Krčmová, L.K.3
Solichová, D.4
Solich, P.5
-
14
-
-
49449106947
-
Vitamin D in pregnancy and lactation: Maternal, fetal, and neonatal outcomes from human and animal studies
-
Kovacs, C.S., Vitamin D in pregnancy and lactation: Maternal, fetal, and neonatal outcomes from human and animal studies. American Journal of Clinical Nutrition 88 (2008), 520S–528S.
-
(2008)
American Journal of Clinical Nutrition
, vol.88
, pp. 520S-528S
-
-
Kovacs, C.S.1
-
15
-
-
0021698053
-
Vitamin D, 25-hydroxy-vitamin D and 1,25-dihydroxy-vitamin D in cow's milk, infant formulas and breast milk during different stages of lactation
-
Kunz, C., Niesen, M., von Lilienfeld-Toal, H., Burmeister, W., Vitamin D, 25-hydroxy-vitamin D and 1,25-dihydroxy-vitamin D in cow's milk, infant formulas and breast milk during different stages of lactation. International Journal for Vitamin and Nutrition Research 54 (1984), 141–148.
-
(1984)
International Journal for Vitamin and Nutrition Research
, vol.54
, pp. 141-148
-
-
Kunz, C.1
Niesen, M.2
von Lilienfeld-Toal, H.3
Burmeister, W.4
-
16
-
-
0028223336
-
The endogenous vitamin D content of bovine milk: Influence of season
-
Kurmann, A., Indyk, H.E., The endogenous vitamin D content of bovine milk: Influence of season. Food Chemistry 50 (1994), 75–81.
-
(1994)
Food Chemistry
, vol.50
, pp. 75-81
-
-
Kurmann, A.1
Indyk, H.E.2
-
17
-
-
0001016361
-
Contents of cholecalciferol, ergocalciferol, and their 25-hydroxylated metabolites in milk products and raw meat and liver as determined by HPLC
-
Mattila, P.H., Piironen, V.I., Uusi-Rauva, E.J., Koivistoinen, P.E., Contents of cholecalciferol, ergocalciferol, and their 25-hydroxylated metabolites in milk products and raw meat and liver as determined by HPLC. Journal of Agriculture and Food Chemistry 43 (1995), 2394–2399.
-
(1995)
Journal of Agriculture and Food Chemistry
, vol.43
, pp. 2394-2399
-
-
Mattila, P.H.1
Piironen, V.I.2
Uusi-Rauva, E.J.3
Koivistoinen, P.E.4
-
19
-
-
85042270397
-
CliFlo: NIWA's National climate database on the web
-
NIWA, CliFlo: NIWA's National climate database on the web. 2016 http://cliflo.niwa.co.nz/Retrieved 16-June-2016.
-
(2016)
-
-
NIWA1
-
21
-
-
0038246513
-
Food contents and biological activity of 25-hydroxyvitamin D: A vitamin D metabolite to be reckoned with?
-
Ovesen, L., Brot, C., Jakobsen, J., Food contents and biological activity of 25-hydroxyvitamin D: A vitamin D metabolite to be reckoned with?. Annals of Nutrition and Metabolism 47 (2003), 107–113.
-
(2003)
Annals of Nutrition and Metabolism
, vol.47
, pp. 107-113
-
-
Ovesen, L.1
Brot, C.2
Jakobsen, J.3
-
22
-
-
0021742704
-
A method for routine estimation of vitamin D activity in human and bovine milk
-
Parviainen, M.T., Koskinen, T., Ala-Houhala, M., Visakorpi, J.K., A method for routine estimation of vitamin D activity in human and bovine milk. Acta Vitaminologica Enzymologica 6 (1984), 211–219.
-
(1984)
Acta Vitaminologica Enzymologica
, vol.6
, pp. 211-219
-
-
Parviainen, M.T.1
Koskinen, T.2
Ala-Houhala, M.3
Visakorpi, J.K.4
-
23
-
-
29844438970
-
Review: Determination of vitamin D in dairy products by high performance liquid chromatography
-
Perales, S., Alegría, A., Barberá, R., Farré, R., Review: Determination of vitamin D in dairy products by high performance liquid chromatography. Food Science and Technology International 11 (2005), 451–462.
-
(2005)
Food Science and Technology International
, vol.11
, pp. 451-462
-
-
Perales, S.1
Alegría, A.2
Barberá, R.3
Farré, R.4
-
24
-
-
84891712285
-
Natural vitamin D content in animal products
-
Schmid, A., Walther, B., Natural vitamin D content in animal products. Advances in Nutrition 4 (2013), 453–462.
-
(2013)
Advances in Nutrition
, vol.4
, pp. 453-462
-
-
Schmid, A.1
Walther, B.2
-
25
-
-
0002383873
-
New fluorescence-labeling reagent targeting conjugated dienes: Application to the fluorometric analysis of vitamin D and A metabolites
-
cited in: Ding, S., Schoenmakers, I., Jones, K., Koulman, A., Prentice, A., & Volmer, D. A. (2010). Quantitative determination of vitamin D metabolites in plasma using UHPLC-MS/MS. Analytical and Bioanalytical Chemistry, 398, 779–789
-
Shimizu, M., Yamada, S., New fluorescence-labeling reagent targeting conjugated dienes: Application to the fluorometric analysis of vitamin D and A metabolites. Vitamins (Japan) 68 (1994), 15–30 cited in: Ding, S., Schoenmakers, I., Jones, K., Koulman, A., Prentice, A., & Volmer, D. A. (2010). Quantitative determination of vitamin D metabolites in plasma using UHPLC-MS/MS. Analytical and Bioanalytical Chemistry, 398, 779–789.
-
(1994)
Vitamins (Japan)
, vol.68
, pp. 15-30
-
-
Shimizu, M.1
Yamada, S.2
-
26
-
-
0037358473
-
Nordic committee on food analysis. Determination of cholecalciferol (vitamin D3) in selected foods by liquid chromatography: NMKL collaborative study
-
Staffas, A., Nyman, A., Nordic committee on food analysis. Determination of cholecalciferol (vitamin D3) in selected foods by liquid chromatography: NMKL collaborative study. Journal of AOAC International 86 (2003), 400–406.
-
(2003)
Journal of AOAC International
, vol.86
, pp. 400-406
-
-
Staffas, A.1
Nyman, A.2
-
27
-
-
0023785365
-
Determination of vitamin D and its metabolites in human and cow's milk
-
Takeuchi, A., Okano, T., Tsugawa, N., Katayama, M., Mimura, Y., Kobayashi, T., et al. Determination of vitamin D and its metabolites in human and cow's milk. Journal of Micronutrient Analysis 4 (1988), 193–208.
-
(1988)
Journal of Micronutrient Analysis
, vol.4
, pp. 193-208
-
-
Takeuchi, A.1
Okano, T.2
Tsugawa, N.3
Katayama, M.4
Mimura, Y.5
Kobayashi, T.6
|