Cumulative risk assessment of the exposure to pyrethroids through fruits consumption in China – Based on a 3-year investigation

Food and Chemical Toxicology

Volumn 96, Issue , 2016, Pages 234-243

  Li, Zhixia ^a,b   Nie, Jiyun ^a,b   Lu, Zeqi ^c   Xie, Hanzhong ^a   Kang, Lu ^d   Chen, Qiusheng ^e   Li, An ^f   Zhao, Xubo ^g   Xu, Guofeng ^a,b   Yan, Zhen ^a,b  

^a INSTITUTE OF PLANT PROTECTION   (China)

^b AGRO ENVIRONMENTAL PROTECTION INSTITUTE   (China)

^c Yantai Academy of Agricultural Sciences   (China)

^d INSTITUTE OF MICROBIOLOGY   (China)

^e Tianjin Institute of Agricultural Quality Standard and Testing Technology   (China)

^f Vegetable Research Center   (China)

^g NORTHWEST A F UNIVERSITY   (China)

Author keywords

Cumulative dietary exposure; Deterministic assessment; Fruits; Pyrethroid residue; Semi probabilistic assessment

Indexed keywords

BIFENTHRIN; CYFLUTHRIN; CYHALOTHRIN; CYPERMETHRIN; DELTAMETHRIN; FENPROPATHRIN; FENVALERATE; PESTICIDE RESIDUE; PYRETHROID;

APPLE; ARTICLE; CHINA; ELECTRON CAPTURE DETECTION; FOOD ANALYSIS; FRUIT; GAS CHROMATOGRAPHY; GRAPE; HEALTH HAZARD; LIMIT OF DETECTION; LIMIT OF QUANTITATION; LONG TERM EXPOSURE; MAXIMUM PERMISSIBLE DOSE; PEACH; PEAR; RISK ASSESSMENT; ADVERSE EFFECTS; ANALYSIS; CHEMISTRY; CHILD; DIET; ENVIRONMENTAL EXPOSURE; FOOD CONTAMINATION; HUMAN; INFANT; PRESCHOOL CHILD;

CHILD; CHILD, PRESCHOOL; CHINA; DIET; ENVIRONMENTAL EXPOSURE; FOOD CONTAMINATION; FRUIT; HUMANS; INFANT; PESTICIDE RESIDUES; PYRETHRINS; RISK ASSESSMENT;

EID: 84982151684     PISSN: 02786915     EISSN: 18736351     Source Type: Journal    
DOI: 10.1016/j.fct.2016.08.012     Document Type: Article

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