Fermentative lactic acid production from coffee pulp hydrolysate using Bacillus coagulans at laboratory and pilot scales

Bioresource Technology

Volumn 218, Issue , 2016, Pages 167-173

  Pleissner, Daniel ^a,b   Neu, Anna Katrin ^a   Mehlmann, Kerstin ^a   Schneider, Roland ^a   Puerta Quintero, Gloria Inés ^c   Venus, Joachim ^a  

^a LEIBNIZ INSTITUTE FOR AGRICULTURAL ENGINEERING AND BIOECONOMY ATB   (Germany)

^b LEUPHANA UNIVERSITY OF LÜNEBURG   (Germany)

^c National Coffee Research Center   (Colombia)

Author keywords

Agricultural residue utilization; Bacillus coagulans; Coffee pulp; Renewable resources

Indexed keywords

AGRICULTURAL WASTES; BACTERIOLOGY; LACTIC ACID;

BACILLUS COAGULANS; COFFEE PULP; DOWNSTREAM-PROCESSING; L(+)LACTIC ACID PRODUCTION; LACTIC ACID PRODUCTION; LIGNOCELLULOSIC RESIDUES; RENEWABLE RESOURCE; THERMOCHEMICAL TREATMENTS;

PULP MATERIALS;

ARABINOSE; CARBON; CELLULOSE; COFFEE PULP HYDROLYSATE; GLUCOSE; HEMICELLULOSE; LACTIC ACID; LIGNIN; LIGNOCELLULOSE; PROTEIN HYDROLYSATE; SUCROSE; SUGAR; UNCLASSIFIED DRUG; XYLOSE; COFFEE; SOLID WASTE; WATER;

BACTERIUM; BIOTECHNOLOGY; COFFEE; CROP RESIDUE; DIGESTIBILITY; ENZYME ACTIVITY; FERMENTATION; LABORATORY METHOD; ORGANIC ACID; RENEWABLE RESOURCE; THERMOCHEMISTRY; YEAST;

ARTICLE; BACILLUS COAGULANS; BATCH FERMENTATION; BIOMASS; BIOTECHNOLOGICAL PRODUCTION; CARBON SOURCE; CARBON UTILIZATION; COFFEE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DOWNSTREAM PROCESSING; FAT CONTENT; HYDROLYSIS; LABORATORY SCALE FERMENTATION; LACTIC ACID PRODUCTION; NONHUMAN; PARTICLE SIZE; PILOT SCALE FERMENTATION; PRIORITY JOURNAL; SUGAR INTAKE; SURFACE AREA; THERMOPHILIC BACTERIUM; YEAST; BIOSYNTHESIS; CHEMISTRY; FERMENTATION; METABOLISM; SOLID WASTE; WASTE DISPOSAL;

BACILLUS COAGULANS;

ARABINOSE; BACILLUS COAGULANS; BIOMASS; COFFEE; FERMENTATION; GLUCOSE; HYDROLYSIS; LACTIC ACID; REFUSE DISPOSAL; SOLID WASTE; WATER; XYLOSE;

EID: 84975796045     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2016.06.078     Document Type: Article

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