What does Life-Cycle Assessment of agricultural products need for more meaningful inclusion of biodiversity?

Journal of Applied Ecology

Volumn 53, Issue 5, 2016, Pages 1422-1429

  Teillard, Félix ^a,b   Maia de Souza, Danielle ^c,d,e   Thoma, Greg ^f   Gerber, Pierre J ^a,g   Finn, John A ^h  

^a FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS   (Italy)

^b UNIVERSITÉ PARIS SACLAY   (France)

^c SWEDISH UNIVERSITY OF AGRICULTURAL SCIENCES   (Sweden)

^d LETHBRIDGE RESEARCH CENTRE   (Canada)

^e UNIVERSITY OF ALBERTA   (Canada)

^f University of Arkansas   (United States)

^g WAGENINGEN UNIVERSITY   (Netherlands)

^h TEAGASC   (Ireland)

Author keywords

agricultural production systems; conservation; environmental assessment methods; environmental impact; food products; life cycle assessment (LCA); livestock; off farm impact; policy; sustainable agriculture

Indexed keywords

AGRICULTURAL PRODUCTION; ALTERNATIVE AGRICULTURE; BIODIVERSITY; CONSERVATION MANAGEMENT; DECISION MAKING; ECOLOGICAL MODELING; ENVIRONMENTAL EFFECT; ENVIRONMENTAL IMPACT ASSESSMENT; LAND USE CHANGE; LIFE CYCLE ANALYSIS; OFF-FARM EMPLOYMENT; SUPPLY CHAIN MANAGEMENT; SUSTAINABILITY;

EID: 84973444250     PISSN: 00218901     EISSN: 13652664     Source Type: Journal    
DOI: 10.1111/1365-2664.12683     Document Type: Article

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