The new geography of food security: Exploring the potential of urban food strategies

Geographical Journal

Volumn 182, Issue 2, 2016, Pages 190-200

  Sonnino, Roberta ^a  

^a CARDIFF UNIVERSITY   (United Kingdom)

Author keywords

Food security; Local food systems; Policy analysis; Urban food strategies

Indexed keywords

FOOD POLICY; FOOD SECURITY; GOVERNANCE APPROACH; POLICY ANALYSIS; POLICY STRATEGY; URBAN AREA;

CANADA; UNITED KINGDOM; UNITED STATES;

EID: 84968865974     PISSN: 00167398     EISSN: 14754959     Source Type: Journal    
DOI: 10.1111/geoj.12129     Document Type: Article

References (73)

1. Allen P, FitzSimmons M, Goodman D and Warner K 2003 Shifting plates in the agrifood landscape: the tectonics of alternative agrifood initiatives in California Journal of Rural Studies 19 61-75
2. Ashe L and Sonnino R 2013 At the crossroads: new paradigms of food security, public health nutrition and school food Public Health Nutrition 16 1020-1027
3. Barling D, Sharpe R and T Lang 2008 Rethinking Britain's Food Security City University, London
4. Blay-Palmer A 2009 The Canadian pioneer: the genesis of urban food policy in Toronto International Planning Studies 14 401-416
5. Boggs J S and Rantisi N M 2003 The 'relational turn' in human geography Journal of Economic Geography 3 109-116
6. Brighton and Hove Food Partnership 2006 Spade to spoon: making the connections. A food strategy and action plan for Brighton and Hove Brighton and Hove Food Partnership, Food Matters and Brighton and Hove City Council, Brighton and Hove
7. Brighton and Hove Food Partnership 2012 Spade to spoon: digging deeper. A food strategy and action plan for Brighton and Hove Brighton and Hove Food Partnership, Food Matters and Brighton and Hove City Council, Brighton and Hove
8. Bristol Food Network 2009 A sustainable food strategy for Bristol and Bristol Food Network Bristol Food Network, Bristol
9. Chan M 2009 Focus on health is the key to welfare of humanity (www.who.int/dg/speeches/2009/health_focus_20090706/en/) Accessed 10 November 2014
10. Chappell M J and LaValle L A 2011 Food security and biodiversity: can we have both? An agroecological analysis Agriculture and Human Values 28 3-26
11. Chicago Metropolitan Agency for Planning 2010 Chicago: GO TO 2040 Regional comprehensive plan Chicago
12. Collette L, Hodgkin T, Kassam A, Kenmore P, Lipper L, Nolte C, Stamoulis K and Steduto P 2011 Save and grow: a policy makers guide to the sustainable intensification of smallholder crop production (www.fao.org/ag/save-and-grow/index_en.html) Accessed 10 November 2014
13. Davis C G C, Thomas Y and Amponsah W A 2001 Globalization and poverty: lessons from the theory and practice of food security American Journal of Agricultural Economics 83 714-721
14. Delaware Valley Regional Planning Commission (DVRPC) 2011 Eating here: greater Philadelphia's food system plan DVRPC, Philadelphia
15. Dibden J, Gibbs D and Cocklin C 2013 Framing GM crops as a food security solution Journal of Rural Studies 29 59-70
16. Dilley M and Boudreau T E 2001 Coming to terms with vulnerability: a critique of the food security definition Food Policy 26 229-247
17. Duchy of Cornwall ESD Restormel Borough Council and Sustain 2007 Newquay growth area food strategy Newquay
18. FAO 2011a Food, agriculture and cities: challenges of food and nutrition security, agriculture and ecosystem management in an urbanizing world FAO Food for the Cities Multidisciplinary Initiative Position Paper, FAO, Rome
19. FAO 2011b Food for the cities factsheet FAO, Rome
20. Field F 2014 All party parliamentary inquiry into hunger and food poverty in Britain. Evidence paper 1 - Expenditure (http://foodpovertyinquiry.org) Accessed 23 September 2014
21. Fish R, Lobley M and Winter M 2013 A license to produce? Farmer interpretations of the new food security agenda Journal of Rural Studies 29 40-49
22. Food Plymouth 2008 The Plymouth food charter Plymouth, UK
23. Garnett T 2013 Food sustainability: problems, perspectives and solutions Proceedings of the Nutrition Society 72 29-39
24. Gladwin C H, Thomson A M, Peterson J S and Anderson A S 2001 Addressing food security in Africa via multiple livelihood strategies of women farmers Food Policy 26 177-207
25. Goodman D 2004 Rural Europe redux? Reflections on alternative agro-food networks and paradigm change Sociologia Ruralis 44 3-16
26. Harsch E 1992 Enhanced food production: an African priority in Maxwell S ed Food security in Africa: priorities for reducing hunger Africa Recovery Briefing Paper No. 6 United Nations Department of Public Information, New York
27. Holt-Giménez E 2008 The world food crisis - what's behind it and what we can do about It Food First Policy Brief Note 16
28. Ilbery B and Kneafsey M 2000 Producer constructions of quality in regional speciality food production: a case study from South West England Journal of Rural Studies 16 217-230
29. Knight L and Riggs W 2010 Nourishing urbanism: a case for a new urban paradigm International Journal of Agricultural Sustainability 8 116-126
30. Lang T 2010 Crisis? What crisis? The normality of the current food crisis Journal of Agrarian Change 10 87-97
31. Lang T and Barling D 2012 Food security and food sustainability: reformulating the debate The Geographical Journal 178 4 313-326
32. Lang T, Barling D and Caraher M 2009 Food policy. Integrating health, environment & society Oxford University Press, Oxford
33. Lerner A M and Eakin H 2011 An obsolete dichotomy? Rethinking the rural-urban interface in terms of food security and production in the global South The Geographical Journal 177 311-320
34. Lewisham Council 2006 Lewisham food strategy: are you thinking about food? Lewisham Council, The Lewisham Hospital NHS Trust, NHS Lewisham Primary Care Trust, Lewisham
35. Lindenberg M 2002 Measuring household livelihood security at the family and community level in the developing world World Development 30 301-318
36. London Development Agency 2006 Healthy and sustainable food for London: the mayor's food strategy London Development Agency and The Mayor of London, London
37. Los Angeles Food Policy Task Force 2010 The good food for all agenda: creating a new regional food system for Los Angeles Food Policy Task Force, Los Angeles
38. Manchester City Council 2007 Food futures Manchester: a food strategy for Manchester Manchester City Council, Manchester
39. Marsden T 2013 From post-productionism to reflexive governance: contested transitions in securing more sustainable food futures Journal of Rural Studies 29 123-134
40. Marsden T and Sonnino R 2012 Human health and wellbeing and the sustainability of urban-regional food systems Current Opinion in Environmental Sustainability 4 427-430
41. Maxwell S 1996 Food security: a post-modern perspective Food Policy 21 155-170
42. McIntyre B D, Herren H R, Wakhungu J and Watson R T eds 2009 International assessment of agricultural knowledge, science and technology for development: global report IAASTD, Washington
43. Mendes W 2008 Implementing social and environmental policies in cities: the case of food policy in Vancouver, Canada International Journal of Urban and Regional Research 32 942-967
44. Metro Vancouver 2011 Regional food system strategy Metro Vancouver, Vancouver
45. Misselhorn A, Aggarwal P, Ericksen P, Gregory P, Horn-Phathanothai L, Ingram J and Wiebe K 2012 A vision for attaining food security Current Opinion in Environmental Sustainability 4 7-17
46. Morgan K J and Sonnino R 2010 The urban foodscape: world cities and the new food equation Cambridge Journal of Regions, Economy and Society 3 209-224
47. Mullie P, Clarys P, Hulens M and Vansant G 2010 Dietary patterns and socioeconomic position European Journal of Clinical Nutrition 64 231-238
48. Nally D 2014 Governing precarious lives: land grabs, geopolitics, and 'food security' The Geographical Journal 181 340-49
49. New York City Council 2010 FoodWorks: a vision to improve NYC's food system The New York City Council, New York City
50. Parfit J, Barthel M and Macnaughotn S 2010 Food waste within food supply chains: quantification and potential for change to 2050 Philosophical Transactions of the Royal Society B: Biological Sciences 365 3065-3081
51. Renting H, Marsden T K and Banks J 2003 Understanding alternative food networks: exploring the role of short supply chains in rural development Environment and Planning A 35 393-411
52. Rosin C 2013 Food security and the justification of productivism in New Zealand Journal of Rural Studies 29 50-58
53. Sage C 2003 Social embeddedness and relations of regard: alternative 'good food' networks in South-West Ireland. Journal of Rural Studies 19 47-60
54. Sage C 2013 The interconnected challenges for food security from a food regimes perspective: energy, climate and malconsumption Journal of Rural Studies 29 71-80
55. Sen A K 1981 Poverty and famines: an essay on entitlement and deprivation Clarendon Press, Oxford
56. Shaw D J 2007 World food security: a history since 1945 Palgrave Macmillan, New York
57. Sonnino R 2007 Embeddedness in action: saffron and the making of the local in southern Tuscany Agriculture and Human Values 24 61-74
58. Sonnino R 2009a Feeding the city: towards a new research and planning agenda International Planning Studies 14 425-435
59. Sonnino R 2009b Quality food, public procurement, and sustainable development: the school meal revolution in Rome Environment and Planning A 41 425-440
60. Sonnino R 2013 Local foodscapes: place and power in the agri-food system Acta Agriculturae Scandinavica Section B - Soil and Plant Science 63 2-7
61. Sonnino R and Marsden T K 2006 Beyond the divide: rethinking relations between alternative and conventional food networks in Europe Journal of Economic Geography 2 181-199
62. Sonnino R, Moragues Faus A and Maggio A 2014 Sustainable food security: an emerging research and policy Agenda. International Journal of the Sociology of Agriculture and Food 21 173-188
63. Sonnino R and Spayde J 2014 The 'new frontier'? Urban strategies for food security and sustainability in Marsden T and Morley A eds Sustainable food systems: building a new paradigm Routledge, London 186-205
64. Steel C 2008 Hungry city: how food shapes our lives Chatto and Windus, London
65. Thompson E Jr, Harper A M and Kraus S 2008 Think globally - eat locally: San Francisco Foodshed Assessment American Farmland Trust, Sustainable Agriculture Education and University of California Berkeley, San Francisco
66. Toronto Public Health Department 2010 Cultivating food connections: toward a healthy and sustainable food system in Toronto Toronto Public Health Department and Toronto Food Strategy Steering Group, Toronto
67. UNEP 2012 Avoiding future famines: strengthening the ecological foundation of food security through sustainable food systems United Nations Environment Programme (UNEP), Nairobi, Kenya
68. Unger S and Wooten H 2006 A food system's assessment for Oakland, CA: toward a sustainable food plan Oakland Mayor's Office of Sustainability and University of California, Berkeley, Department of City and Regional Planning
69. UN Habitat 2010 Urban divide: hunger, health and education United Nations, State of the World's Cities, 2010/2011
70. Valdivia C and Gilles J 2001 Gender and resource management: households and groups, strategies and transitions Agriculture and Human Values 18 5-9
71. Vaughan M 1987 The story of an African famine: gender and famine in twentieth century Malawi Cambridge University Press, Cambridge
72. Viljoen A and Wiskerke H eds 2012 Sustainable food planning: evolving theory and practice Wageningen University Press, Wageningen
73. Wrigley N 2002 'Food deserts' in British cities: policy context and research priorities Urban Studies 39 2029-2040