A nutrition intervention is effective in improving dietary components linked to cardiometabolic risk in youth with first-episode psychosis

British Journal of Nutrition

Volumn 115, Issue 11, 2016, Pages 1987-1993

  Teasdale, Scott B ^a,b   Ward, Philip B ^b,c   Rosenbaum, Simon ^a,b   Watkins, Andrew ^a,d   Curtis, Jackie ^a,b   Kalucy, Megan ^a,b   Samaras, Katherine ^e,f  

^a SOUTH EASTERN SYDNEY LOCAL HEALTH DISTRICT   (Australia)

^b UNIVERSITY OF NEW SOUTH WALES   (Australia)

^c LIVERPOOL HOSPITAL   (Australia)

^d UNIVERSITY OF TECHNOLOGY SYDNEY   (Australia)

^e ST VINCENT S HOSPITAL   (Australia)

^f GARVAN INSTITUTE OF MEDICAL RESEARCH   (Australia)

Author keywords

Diet; Dietary and nutritional intervention; First episode psychosis; Nutrition; Schizophrenia

Indexed keywords

SODIUM; NEUROLEPTIC AGENT;

ADOLESCENT; ADULT; AGE DISTRIBUTION; ARTICLE; CALORIC INTAKE; CARDIOMETABOLIC RISK; CLINICAL ARTICLE; CONTROLLED STUDY; DIETARY INTAKE; DISEASE ASSOCIATION; EARLY INTERVENTION; FEASIBILITY STUDY; FEMALE; FOOD INTAKE; HUMAN; LIFESTYLE MODIFICATION; MALE; NUTRITIONAL ASSESSMENT; OUTCOME ASSESSMENT; PSYCHOSIS; QUALITY CONTROL; RISK ASSESSMENT; RISK FACTOR; SODIUM RESTRICTION; THERAPY EFFECT; TREATMENT RESPONSE; YOUNG ADULT; CARDIOVASCULAR DISEASES; COMPLICATION; DIET; EATING; EVALUATION STUDY; FEEDING BEHAVIOR; HEALTH PROMOTION; HEALTHY DIET; LIFESTYLE; OBESITY; PROCEDURES; PROGRAM EVALUATION; PSYCHOTIC DISORDERS; STANDARDS; TREATMENT OUTCOME; WEIGHT GAIN;

ADOLESCENT; ADULT; ANTIPSYCHOTIC AGENTS; CARDIOVASCULAR DISEASES; DIET; EATING; ENERGY INTAKE; FEASIBILITY STUDIES; FEEDING BEHAVIOR; FEMALE; HEALTH PROMOTION; HEALTHY DIET; HUMANS; LIFE STYLE; MALE; OBESITY; PROGRAM EVALUATION; PSYCHOTIC DISORDERS; RISK FACTORS; SODIUM; TREATMENT OUTCOME; WEIGHT GAIN; YOUNG ADULT;

EID: 84966473895     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114516001033     Document Type: Article

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