Dietary Patterns and the Frequency of Disomy in Human Sperm

Urology

Volumn 93, Issue , 2016, Pages 86-91

  Jurewicz, Joanna ^a   Radwan, Michał ^b   Sobala, Wojciech ^a   Gromadzińska, Jolanta ^a   Jabłońska, Ewa ^a   Radwan, Paweł ^b   Jakubowski, Lucjusz ^c   Wasowicz, Wojciech ^a   Hanke, Wojciech ^a  

^a NOFER INSTITUTE OF OCCUPATIONAL MEDICINE   (Poland)

^b Gameta Hospital   (Poland)

^c POLISH MOTHER S MEMORIAL HOSPITAL RESEARCH INSTITUTE   (Poland)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ANEUPLOIDY; ARTICLE; BUTTER; CHICKEN; CHROMOSOME 13; CHROMOSOME 18; CHROMOSOME 21; CONTROLLED STUDY; DIET; DISOMY; DNA PROBE; ENERGY DRINK; FAST FOOD; FISH; FLUORESCENCE IN SITU HYBRIDIZATION; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; FRUIT; GRAIN; HUMAN; LEGUME; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; PROCESSED MEAT; REFINED GRAIN; SEMEN ANALYSIS; SEXUAL ABSTINENCE; SPERM; SPERMATOZOON DENSITY; TOMATO; VEGETABLE; WHOLE GRAIN; X CHROMOSOME; Y CHROMOSOME; CROSS-SECTIONAL STUDY; MIDDLE AGED; SPERMATOZOON; YOUNG ADULT;

ADULT; ANEUPLOIDY; CROSS-SECTIONAL STUDIES; DIET; HUMANS; MALE; MIDDLE AGED; SPERMATOZOA; YOUNG ADULT;

EID: 84963864343     PISSN: 00904295     EISSN: 15279995     Source Type: Journal    
DOI: 10.1016/j.urology.2016.03.020     Document Type: Article

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