메뉴 건너뛰기




Volumn 9, Issue 3, 2015, Pages 516-524

Training of Carbohydrate Estimation for People with Diabetes Using Mobile Augmented Reality

Author keywords

Augmented reality; Carbohydrate counting; Diabetes education; Mhealth

Indexed keywords

CARBOHYDRATE; GLUCOSE; CARBOHYDRATE DIET; GLUCOSE BLOOD LEVEL;

EID: 84960368134     PISSN: None     EISSN: 19322968     Source Type: Journal    
DOI: 10.1177/1932296815578880     Document Type: Article
Times cited : (46)

References (22)
  • 1
    • 84871005822 scopus 로고    scopus 로고
    • Carbohydrate counting accuracy and blood glucose variability in adults with type 1 diabetes
    • doi:10.1016/j.diabres.2012.10.024
    • Brazeau AS, Mircescu H, Desjardins K, et al. Carbohydrate counting accuracy and blood glucose variability in adults with type 1 diabetes. Diabetes Res Clin Pract. 2013;99(1):19-23. doi:10.1016/j.diabres.2012.10.024.
    • (2013) Diabetes Res Clin Pract. , vol.99 , Issue.1 , pp. 19-23
    • Brazeau, A.S.1    Mircescu, H.2    Desjardins, K.3
  • 2
    • 84902341269 scopus 로고    scopus 로고
    • Effects of carbohydrate counting method on metabolic control in children with type 1 diabetes mellitus
    • doi:10.4274/jcrpe.1191
    • Göksen D, Atik Altinok Y, Özen S, Demir G, Darcan S. Effects of carbohydrate counting method on metabolic control in children with type 1 diabetes mellitus. J Clin Res Pediatr Endocrinol. 2014;6(2):74-78. doi:10.4274/jcrpe.1191.
    • (2014) J Clin Res Pediatr Endocrinol. , vol.6 , Issue.2 , pp. 74-78
    • Göksen, D.1    Atik Altinok, Y.2    Özen, S.3    Demir, G.4    Darcan, S.5
  • 3
    • 84890558987 scopus 로고    scopus 로고
    • Nutritional education and carbohydrate counting in children with type 1 diabetes treated with continuous subcutaneous insulin infusion: The effects on dietary habits, body composition and glycometabolic control
    • doi:10.1007/s00592-013-0491-9
    • Marigliano M, Morandi A, Maschio M, et al. Nutritional education and carbohydrate counting in children with type 1 diabetes treated with continuous subcutaneous insulin infusion: the effects on dietary habits, body composition and glycometabolic control. Acta Diabetol. 2013;50(6):959-964. doi:10.1007/s00592-013-0491-9.
    • (2013) Acta Diabetol. , vol.50 , Issue.6 , pp. 959-964
    • Marigliano, M.1    Morandi, A.2    Maschio, M.3
  • 4
    • 84895802261 scopus 로고    scopus 로고
    • Assessment guidance of carbohydrate counting method in patients with type 2 diabetes mellitus
    • doi:10.1016/j.pcd.2013.04.009
    • Martins MR, Ambrosio AC, Nery M, Aquino Rde C, Queiroz MS. Assessment guidance of carbohydrate counting method in patients with type 2 diabetes mellitus. Prim Care Diabetes. 2014;8(1):39-42. doi:10.1016/j.pcd.2013.04.009.
    • (2014) Prim Care Diabetes. , vol.8 , Issue.1 , pp. 39-42
    • Martins, M.R.1    Ambrosio, A.C.2    Nery, M.3    Aquino Rde, C.4    Queiroz, M.S.5
  • 5
    • 79956196317 scopus 로고    scopus 로고
    • Effects of carbohydrate counting on glucose control and quality of life over 24 weeks in adult patients with type 1 diabetes on continuous subcutaneous insulin infusion: A randomized, prospective clinical trial (GIOCAR)
    • doi:10.2337/dc10-1490
    • Laurenzi A, Bolla AM, Panigoni G, et al. Effects of carbohydrate counting on glucose control and quality of life over 24 weeks in adult patients with type 1 diabetes on continuous subcutaneous insulin infusion: a randomized, prospective clinical trial (GIOCAR). Diabetes Care. 2011;34(4):823-827. doi:10.2337/dc10-1490.
    • (2011) Diabetes Care. , vol.34 , Issue.4 , pp. 823-827
    • Laurenzi, A.1    Bolla, A.M.2    Panigoni, G.3
  • 6
    • 85027955453 scopus 로고    scopus 로고
    • Diabetes education in adult diabetic patients
    • doi:10.1007/s00508-012-0289-8
    • Weitgasser R, Clodi M, Kacerovsky-Bielesz G, et al. Diabetes education in adult diabetic patients. Wien Klin Wochenschr. 2012;124(2):87-90. doi:10.1007/s00508-012-0289-8.
    • (2012) Wien Klin Wochenschr. , vol.124 , Issue.2 , pp. 87-90
    • Weitgasser, R.1    Clodi, M.2    Kacerovsky-Bielesz, G.3
  • 7
    • 84960352454 scopus 로고    scopus 로고
    • American Association of Diabetes Educators (AADE). Roper US Diabetes Patient Market Study; July-September
    • American Association of Diabetes Educators (AADE). Roper US Diabetes Patient Market Study; July-September, 2007: http://www.diabeteseducator.org/export/sites/aade/-resources/pdf/research/Diabetes-Education-Fact-Sheet-09-10.pdf
    • (2007)
  • 8
    • 0036633075 scopus 로고    scopus 로고
    • Self-management education for adults with type 2 diabetes: A meta-analysis of the effect on glycemic control
    • Norris SL, Lau J, Smith SJ, Schmid CH, Engelgau MM. Self-management education for adults with type 2 diabetes: a meta-analysis of the effect on glycemic control. Diabetes Care. 2002;25(7):1159-1171.
    • (2002) Diabetes Care. , vol.25 , Issue.7 , pp. 1159-1171
    • Norris, S.L.1    Lau, J.2    Smith, S.J.3    Ch, S.4    Engelgau, M.M.5
  • 9
    • 84867992922 scopus 로고    scopus 로고
    • Randomized nutrition education intervention to improve carbohydrate counting in adolescents with type 1 diabetes study: Is more intensive education needed?
    • Spiegel G, Bortsov A, Bishop FK, et al. Randomized nutrition education intervention to improve carbohydrate counting in adolescents with type 1 diabetes study: is more intensive education needed? J Acad Nutr Diet. 2012;112(11):1736-1746. doi:10.1016/j.pcd.2013.04.009.
    • (2012) J Acad Nutr Diet. , vol.112 , Issue.11 , pp. 1736-1746
    • Spiegel, G.1    Bortsov, A.2    Bishop, F.K.3
  • 10
    • 84904365261 scopus 로고    scopus 로고
    • A food recognition system for diabetic patients based on an optimized bag-of-features model
    • Anthimopoulos MM, Gianola L, Scarnato L, Diem P, Mougiakakou SG. A food recognition system for diabetic patients based on an optimized bag-of-features model. IEEE J Biomed Health Inform. 2014;18(4):1261-1271. doi:10.1109/JBHI.2014.2308928.
    • (2014) IEEE J Biomed Health Inform. , vol.18 , Issue.4 , pp. 1261-1271
    • Anthimopoulos, M.M.1    Gianola, L.2    Scarnato, L.3    Diem, P.4    Mougiakakou, S.G.5
  • 11
    • 78349300558 scopus 로고    scopus 로고
    • Image processing based approach to food balance analysis for personal food logging
    • Kitamura C, de Silva T, Yamasaki K. Aizawa. Image processing based approach to food balance analysis for personal food logging. Int Conf Multimedia Expo. 2010:625-630. doi:10.1109/ICME.2010.5583021.
    • (2010) Int Conf Multimedia Expo. , pp. 625-630
    • Kitamura, C.1    De Silva, T.2    Aizawa, Y.K.3
  • 12
    • 77954797837 scopus 로고    scopus 로고
    • The use of mobile devices in aiding dietary assessment and evaluation
    • Zhu F, Bosch M, Woo I, et al. The use of mobile devices in aiding dietary assessment and evaluation. IEEE J Sel Top Signal Process. 2010;4(4):756-766. doi:10.1109/JSTSP.2010.2051471.
    • (2010) IEEE J Sel Top Signal Process. , vol.4 , Issue.4 , pp. 756-766
    • Zhu, F.1    Bosch, M.2    Woo, I.3
  • 14
    • 84912554684 scopus 로고    scopus 로고
    • Can mobile augmented reality systems assist in portion estimation? A user study
    • Stütz T, Dinic R, Domhardt M, Ginzinger S. Can mobile augmented reality systems assist in portion estimation? A user study. Mixed Augmented Reality. 2014:51-57. doi:10.1109/ISMAR-AMH.2014.6935438.
    • (2014) Mixed Augmented Reality. , pp. 51-57
    • Stütz, T.1    Dinic, R.2    Domhardt, M.3    Ginzinger, S.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.