Enzymatic saccharification of brown seaweed for production of fermentable sugars

Bioresource Technology

Volumn 213, Issue , 2016, Pages 155-161

  Sharma, Sandeep ^a   Horn, Svein Jarle ^a  

^a NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

Author keywords

Biorefining; Kelp; Laminarin; Macroalgae; Mannitol

Indexed keywords

ENZYMES; POLYOLS; SACCHARIFICATION; SUGARS;

BIOREFINING; KELP; LAMINARINS; MACRO-ALGAE; MANNITOL;

SEAWEED;

ALGINIC ACID; CARBOHYDRATE; CELLULASE; GLUCOSE; MANNITOL; POLY(BETA-D-MANNURONATE) LYASE; POLYSACCHARIDE LYASE;

ALGINATE; BIOFILTRATION; BIOTECHNOLOGY; BROWN ALGA; CHEMICAL ALTERATION; CONCENTRATION (COMPOSITION); ENZYME ACTIVITY; KELP FOREST; MACROALGA; REACTION KINETICS; SEAWEED;

ARTICLE; CARBOHYDRATE ANALYSIS; CONCENTRATION PROCESS; ENZYME ANALYSIS; ENZYME ISOLATION; ENZYME RELEASE; FREEZE DRYING; NONHUMAN; OXIDATION KINETICS; PRIORITY JOURNAL; PROTEIN HYDROLYSIS; SACCHARIFICATION; SACCHARINA LATISSIMA; SEAWEED; BIOMASS; BIOSYNTHESIS; BIOTECHNOLOGY; BROWN ALGA; CHEMISTRY; FERMENTATION; HYDROLYSIS; METABOLISM; PROCEDURES; TEMPERATURE;

SACCHARINA LATISSIMA;

BIOMASS; BIOTECHNOLOGY; CARBOHYDRATES; CELLULASE; CELLULASES; FERMENTATION; HYDROLYSIS; PHAEOPHYTA; POLYSACCHARIDE-LYASES; SEAWEED; TEMPERATURE;

EID: 84959563334     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2016.02.090     Document Type: Article

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