Acclimation to elevated emersion temperature has no effect on susceptibility to acute, heat-induced lipid peroxidation in an intertidal mussel (Mytilus californianus)

Marine Biology

Volumn 163, Issue 3, 2016, Pages 1-10

  Jimenez, Ana Gabriela ^a,b   Alves, Shaina ^a   Dallmer, Jeremiah ^a   Njoo, Edward ^a   Roa, Selina ^a   Dowd, W Wesley ^a  

^a LOYOLA MARYMOUNT UNIVERSITY   (United States)

^b Assistant Professor in the University Libraries   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ACCLIMATION; ANTIOXIDANT; BASELINE CONDITIONS; CATALYSIS; CELLS AND CELL COMPONENTS; DEFENSE MECHANISM; ENVIRONMENTAL STRESS; ENZYME ACTIVITY; INTERTIDAL ENVIRONMENT; LIPID; MOLLUSC; SEAWATER; TEMPERATURE EFFECT;

MYTILUS CALIFORNIANUS;

EID: 84958757751     PISSN: 00253162     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00227-016-2828-8     Document Type: Article

References (43)

1. Abele D, Puntarulo S (2004) Formation of reactive species and induction of antioxidant defence systems in polar and temperate marine invertebrates and fish. Comp Biochem Physiol 138A:405–415
2. Abele D, Heise K, Pörtner HO, Puntarulo S (2002) Temperature-dependence of mitochondrial function and production of reactive oxygen species in the intertidal mud clam Mya arenaria. J Exp Biol 205:1831–1841
3. Abele D, Philipp E, Gonzalez PM, Puntarulo S (2007) Marine invertebrate mitochondria and oxidative stress. Front Biosci 12:933–946
4. Almeida EA, Bainy ACD, Dafre AL, Gomes OF, Medeiros MHG, Di Mascio P (2005) Oxidative stress in digestive gland and gill of the brown mussel (Perna perna) exposed to air and re-submersed. J Exp Mar Biol Ecol 318:21–30
5. Asmus RM, Asmus H (1991) Mussel beds: limiting or promoting phytoplankton? J Exp Mar Biol Ecol 148:215–232
6. Bayne BL, Bayne CJ, Carefoot TC, Thompson RJ (1976) The physiological ecology of Mytilus californianus Conrad 1. Metabolism and energy balance. Oecologia 22:211–228
7. Beers RF, Sizer IW (1952) A spectrophotometric method for measuring the breakdown of hydrogen peroxide by catalase. J Biol Chem 195:133–140
8. Brookes PS (2005) Mitochondrial H+ leak and ROS generation: an odd couple. Free Radic Biol Med 38:12–23
9. Buckley BA, Owen M-E, Hofmann GE (2001) Adjusting the thermostat: the threshold induction temperature for the heat-shock response in intertidal mussels (genus Mytilus) changes as a function of thermal history. J Exp Biol 204:3571–3579
10. Cao G, Prior RL (1999) [5] Measurement of oxygen radical absorbance capacity in biological samples. In: Lester P (ed) Methods in enzymology, vol 299. Academic Press, San Diego, California, pp 50–62
11. Catala A (2009) Lipid peroxidation of membrane phospholipids generates hydroxyl-alkenals and oxidized phospholipids active in physiological and/or pathological conditions. Chem Phys Lipids 157:1–11
12. Connor KM, Robles CD (2015) Within-site variation of growth rates and terminal sizes in Mytilus californianus along wave exposure and tidal gradients. Biol Bull 228:39–51
13. Constantini D, Verhulst S (2009) Does high antioxidant capacity indicate low oxidative stress? Funct Ecol 23:506–509
14. Denny MW, Hunt LJH, Miller LP, Harley CDG (2009) On the prediction of extreme ecological events. Ecol Monogr 79:397–421. doi:10.1890/08-0579.1
15. Denny MW, Dowd WW, Bilir L, Mach KJ (2011) Spreading the risk: small-scale body temperature variation among intertidal organisms and its implications for species persistence. J Exp Mar Biol Ecol 400:175–190
16. Dolmer P (2000) Algal concentration profiles above mussel beds. J Sea Res 43:113–119
17. Dowd WW, Felton CA, Heymann HM, Kost LE, Somero GN (2013) Food availability, more than body temperature, drives correlated shifts in ATP-generating and antioxidant enzyme capacities in a population of intertidal mussels (Mytilus californianus). J Exp Mar Biol Ecol 449:171–185
18. Dowd WW, King FA, Denny MW (2015) Thermal variation, thermal extremes, and the physiological performance of individuals. J Exp Biol 218:1956–1967
19. Dowling DK, Simmons LW (2009) Reactive oxygen species as universal constraints in life-history evolution. Proc R Soc B 276:1737–1745
20. Fitzgerald-Dehoog L, Browning J, Allen BJ (2012) Food and heat stress in the California mussel: evidence for an energetic trade-off between survival and growth. Biol Bull 223:205–216
21. Gay CA, Gebicki JM (2003) Measurement of protein and lipid hydroperoxides in biological systems by the ferric-xylenol orange method. Anal Biochem 315:29–35
22. Girotti AW (1998) Lipid hydroperoxide generation, turnover and effector action in biological systems. J Lipid Res 39:1529–1542
23. Halliwell B, Chirico S (1993) Lipid peroxidation: its mechanism, measurement, and significance. Am J Clin Nutr 57:715S–725S
24. Halliwell B, Gutteridge JMC (2007) Free radicals in biology and medicine. Oxford University Press, Oxford
25. Heise K, Puntarulo S, Nikinmaa M, Abele D, Portner H-O (2006) Oxidative stress during stressful heat exposure and recovery in the North Sea eelpout Zoarces viviparus L. J Exp Biol 209:353–363. doi:10.1242/jeb.01977
26. Helmuth B (1999) Thermal biology of rocky intertidal mussels: quantifying body temperatures using climatological data. Ecology 80:15–34. doi:10.1890/0012-9658(1999)080[0015:TBORIM]2.0.CO;2
27. Hermes-Lima M, Willmore WG, Storey KB (1995) Quantification of lipid peroxidation in tissue extracts based on Fe(III)xylenol orange complex formation. Free Radic Biol Med 19:271–280
28. Hochachka PW, Somero GN (2002) Biochemical adaptation: mechanism and process in physiological evolution. Oxford University Press, New York
29. Hulbert AJ, Else PL (2000) Mechanisms underlying the cost of living in animals. Annu Rev Physiol 62:207–235
30. Jentsch A, Kreyling J, Beierkuhnlein C (2007) A new generation of climate-change experiments: events, not trends. Front Ecol Environ 5:365–374. doi:10.1890/1540-9295(2007)5[365:angoce]2.0.co;2
31. Jimenez AG, Jayawardene S, Alves S, Dallmer J, Dowd WW (2015) Micro-scale environmental variation amplifies physiological variation among individual mussels. Proc R Soc B 282:20152273
32. Marks GW, Fox DL (1934) Studies on catalase from the California mussel. Bull Scripps Inst Oceanogr 3:14
33. Miller LP, Allen BJ, King FA, Chilin DR, Reynoso VM, Denny MW (2015) Warm microhabitats drive both increased respiration and growth rates of intertidal consumers. Mar Ecol Prog Ser 522:127–143. doi:10.3354/meps11117
34. Monaghan P, Metcalfe NB, Torres R (2009) Oxidative stress as a mediator of life history trade-offs: mechanisms, measurements and interpretation. Ecol Lett 12:75–92
35. Prior RL, Cao G (1999) In vivo total antioxidant capacity: comparison of different analytical methods. Free Radic Biol Med 27:1173–1181. doi:10.1016/s0891-5849(99)00203-8
36. Roberts DA, Hofmann GE, Somero GN (1997) Heat-shock protein expression in Mytilus californianus: acclimatization (seasonal and tidal-height comparisons) and acclimation effects. Biol Bull 192:309–320
37. Seed R, Suchanek TH (1992) Population and community ecology of Mytilus. In: Gosling EM (ed) The mussel Mytilus: ecology, physiology, genetics and culture. Elsevier Science, Amsterdam, pp 87–169
38. Somero GN (2012) The physiology of global change: linking patterns to mechanisms. Annu Rev Mar Sci 4:39–61
39. Stillman JH (2003) Acclimation capacity underlies susceptibility to climate change. Science 301:65
40. Tomanek L, Helmuth B (2002) Physiological ecology of rocky intertidal organisms: a synergy of concepts. Integr Comp Biol 42:771–775. doi:10.1093/icb/42.4.771
41. Williams E, Somero G (1996) Seasonal-, tidal-cycle- and microhabitat-related variation in membrane order of phospholipid vesicles from gills of the intertidal mussel Mytilus californianus. J Exp Biol 199:1587–1596
42. Wolff SP (1994) Ferrous ion oxidation in presence of ferric ion indicator xylenol orange for measurement of hydroperoxides. In: Lester P (ed) Methods in enzymology, vol 233. Academic Press, London, pp 182–189
43. Zaba BN, De Bont AMT, De Zwaan A (1978) Preparation and properties of mitochondria from tissues of the sea mussel Mytilus edulis L. Int J Biochem 9:191–197