Inhibitory effect of essential oils of myrtle, laurel, pickling herb and thyme and savory on the mycelial growth of agaricus campestris (lange) sing

Journal of Essential Oil-Bearing Plants

Volumn 8, Issue 2, 2005, Pages 120-125

  Özcan, Musa ^a   Kasik, Giyasettin ^a   Öztürk, Celaleddin ^a  

^a SELCUK UNIVERSITY   (Turkey)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84958544986     PISSN: 0972060X     EISSN: None     Source Type: Journal    
DOI: 10.1080/0972060X.2005.10643430     Document Type: Article

References (24)

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