Hypocholesterolemic and antiatherogenic effect of oyster mushroom (Pleurotus ostreatus) in rabbits

Nahrung - Food

Volumn 43, Issue 5, 1999, Pages 339-342

  Bobek, P ^a   Galbavy S ^b  

^a Research Institute of Nutrition Slovakia   (Slovakia)

^b Physics and Informatics   (Slovakia)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALIA; BASIDIOMYCOTA; ORYCTOLAGUS CUNICULUS; OSTREIDAE; PLEUROTUS OSTREATUS;

CHOLESTEROL; HYPOCHOLESTEROLEMIC AGENT; LIPID PEROXIDE; LIPOPROTEIN;

ANIMAL; AORTA; ARTERIOSCLEROSIS; ARTICLE; ATHEROGENIC DIET; BLOOD; CHINCHILLA; CORONARY BLOOD VESSEL; DIET; HEART MUSCLE; LIVER; MALE; METABOLISM; PLEUROTUS; RABBIT;

ANIMALS; ANTICHOLESTEREMIC AGENTS; AORTA; ARTERIOSCLEROSIS; CHINCHILLA; CHOLESTEROL; CORONARY VESSELS; DIET; DIET, ATHEROGENIC; LIPID PEROXIDES; LIPOPROTEINS; LIVER; MALE; MYOCARDIUM; PLEUROTUS; RABBITS;

EID: 0041724281     PISSN: 0027769X     EISSN: None     Source Type: Journal    
DOI: 10.1002/(sici)1521-3803(19991001)43:5<339::aid-food339>3.0.co;2-5     Document Type: Article

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