메뉴 건너뛰기




Volumn 18, Issue 3, 2015, Pages 320-326

Fifteen years of experimental auctions of GM foods: What have we learned about policy, preferences, and auction design?

Author keywords

Experimental auctions; GM foods

Indexed keywords


EID: 84958150173     PISSN: None     EISSN: 1522936X     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (3)

References (38)
  • 2
    • 68649107581 scopus 로고    scopus 로고
    • Valuing product attributes in Vickrey auctions when market substitutes are available
    • Alfnes, F. (2009). Valuing product attributes in Vickrey auctions when market substitutes are available. European Review of Agricultural Economics, 36(2), 133-149.
    • (2009) European Review of Agricultural Economics , vol.36 , Issue.2 , pp. 133-149
    • Alfnes, F.1
  • 4
    • 81755184442 scopus 로고    scopus 로고
    • Improving the nutrient content of food through genetic modification: Evidence from experimental auctions on consumer acceptance
    • Colson, G.J., Huffman, W.E., & Rousu, M.C. (2011). Improving the nutrient content of food through genetic modification: Evidence from experimental auctions on consumer acceptance. Journal of Agricultural and Resource Economics, 36(2), 343-364.
    • (2011) Journal of Agricultural and Resource Economics , vol.36 , Issue.2 , pp. 343-364
    • Colson, G.J.1    Huffman, W.E.2    Rousu, M.C.3
  • 5
    • 84899153541 scopus 로고    scopus 로고
    • What do consumer surveys and experiments reveal and conceal about consumer preferences for genetically modified foods?
    • Colson, G., & Rousu, M.C. (2013). What do consumer surveys and experiments reveal and conceal about consumer preferences for genetically modified foods? GM Crops and Food: Biotechnology in Agriculture and the Food Chain, 4(3), 158-165.
    • (2013) GM Crops and Food: Biotechnology in Agriculture and the Food Chain , vol.4 , Issue.3 , pp. 158-165
    • Colson, G.1    Rousu, M.C.2
  • 6
    • 33750087526 scopus 로고    scopus 로고
    • Posted prices and bid affiliation: Evidence from experimental auctions
    • Corrigan, J.R., & Rousu, M.C. (2006a). Posted prices and bid affiliation: Evidence from experimental auctions. American Journal of Agricultural Economics, 88(4), 1078-1090.
    • (2006) American Journal of Agricultural Economics , vol.88 , Issue.4 , pp. 1078-1090
    • Corrigan, J.R.1    Rousu, M.C.2
  • 9
    • 65649083391 scopus 로고    scopus 로고
    • The dispersion and development of consumer preferences for genetically modified food-A metaanalysis
    • Dannenberg, A. (2009). The dispersion and development of consumer preferences for genetically modified food-A metaanalysis. Ecological Economics, 68(8-9), 2182-2192.
    • (2009) Ecological Economics , vol.68 , Issue.8-9 , pp. 2182-2192
    • Dannenberg, A.1
  • 10
    • 0029284242 scopus 로고
    • A comparison of preferences for pork sandwiches produced from animals with and without somatotropin administration
    • Fox, J.A., Buhr, B.L., Shogren, J.F., Kliebenstein, J.B., & Hayes, D.J. (1995). A comparison of preferences for pork sandwiches produced from animals with and without somatotropin administration. Journal of Animal Science, 73(4), 1048-1054.
    • (1995) Journal of Animal Science , vol.73 , Issue.4 , pp. 1048-1054
    • Fox, J.A.1    Buhr, B.L.2    Shogren, J.F.3    Kliebenstein, J.B.4    Hayes, D.J.5
  • 11
    • 0141729321 scopus 로고    scopus 로고
    • Cigarette demand: A meta-analysis of elasticities
    • Gallet, C. A., & List, J. A. (2003). Cigarette demand: A meta-analysis of elasticities. Health Economics, 12(10), 821-835.
    • (2003) Health Economics , vol.12 , Issue.10 , pp. 821-835
    • Gallet, C.A.1    List, J.A.2
  • 13
    • 17644390911 scopus 로고    scopus 로고
    • Objective and subjective knowledge: Impacts on consumer demand for genetically modified foods in the United States and the European Union
    • Available on the World Wide Web:
    • House, L., Lusk, J., Jaeger, S., Traill, W.B., Moore, M., Valli, C., & Yee, W.M. (2005). Objective and subjective knowledge: Impacts on consumer demand for genetically modified foods in the United States and the European Union. AgBioForum, 7(3), 113-123. Available on the World Wide Web: http://www.agbioforum.org.
    • (2005) AgBioForum , vol.7 , Issue.3 , pp. 113-123
    • House, L.1    Lusk, J.2    Jaeger, S.3    Traill, W.B.4    Moore, M.5    Valli, C.6    Yee, W.M.7
  • 14
    • 21144464367 scopus 로고
    • Using laboratory experimental auctions in marketing research: A case study of new packaging for fresh beef
    • Hoffman, E., Menkhaus, D.J., Chakravarti, D., Field, R.A., & Whipple, G.D. (1993). Using laboratory experimental auctions in marketing research: A case study of new packaging for fresh beef. Marketing Science, 12(3), 318-338.
    • (1993) Marketing Science , vol.12 , Issue.3 , pp. 318-338
    • Hoffman, E.1    Menkhaus, D.J.2    Chakravarti, D.3    Field, R.A.4    Whipple, G.D.5
  • 15
    • 34250302931 scopus 로고    scopus 로고
    • The welfare effects of implementing mandatory GM labelling in the USA
    • In R.E. Evenson & V. Santaniello (Eds.), Cambridge, MA: CAB International
    • Huffman, W.E., Rousu, M., Shogren, J.F., & Tegene, A. (2004). The welfare effects of implementing mandatory GM labelling in the USA. In R.E. Evenson & V. Santaniello (Eds.), Consumer acceptance of genetically modified food (pp. 41-53). Cambridge, MA: CAB International.
    • (2004) Consumer acceptance of genetically modified food , pp. 41-53
    • Huffman, W.E.1    Rousu, M.2    Shogren, J.F.3    Tegene, A.4
  • 16
    • 0347961967 scopus 로고    scopus 로고
    • Consumer willingness to pay for genetically modified food labels in a market with diverse information: Evidence from experimental auctions
    • Huffman, W.E., Shogren, J.F., Rousu, M., & Tegene, A. (2003). Consumer willingness to pay for genetically modified food labels in a market with diverse information: Evidence from experimental auctions. Journal of Agricultural and Resource Economics, 28, 481-502.
    • (2003) Journal of Agricultural and Resource Economics , vol.28 , pp. 481-502
    • Huffman, W.E.1    Shogren, J.F.2    Rousu, M.3    Tegene, A.4
  • 17
    • 6344291502 scopus 로고    scopus 로고
    • The use of non-hypothetical experimental markets for measuring the acceptance of genetically modified foods
    • Jaeger, S.R., Lusk, J.L., House, L.O., Valli, C., Moore, M., Morrow, B., & Traill, W.B. (2004). The use of non-hypothetical experimental markets for measuring the acceptance of genetically modified foods. Food Quality and Preference, 15(7), 701-714.
    • (2004) Food Quality and Preference , vol.15 , Issue.7 , pp. 701-714
    • Jaeger, S.R.1    Lusk, J.L.2    House, L.O.3    Valli, C.4    Moore, M.5    Morrow, B.6    Traill, W.B.7
  • 18
    • 0001331917 scopus 로고
    • Anomalies: The endowment effect, loss aversion, and status quo bias
    • Kahneman, D., Knetsch, J.L., & Thaler, R.H. (1991). Anomalies: The endowment effect, loss aversion, and status quo bias. Journal of Economic Perspectives, 5(1), 193-206.
    • (1991) Journal of Economic Perspectives , vol.5 , Issue.1 , pp. 193-206
    • Kahneman, D.1    Knetsch, J.L.2    Thaler, R.H.3
  • 19
    • 80051565833 scopus 로고    scopus 로고
    • A latent class approach to investigating demand for genetically modified banana in Uganda
    • Kikulwe, E.M., Birol, E., Wesseler, J., & Falck-Zepeda, J. (2011). A latent class approach to investigating demand for genetically modified banana in Uganda. Agricultural Economics, 42, 547-560.
    • (2011) Agricultural Economics , vol.42 , pp. 547-560
    • Kikulwe, E.M.1    Birol, E.2    Wesseler, J.3    Falck-Zepeda, J.4
  • 20
    • 0000992668 scopus 로고    scopus 로고
    • Price information and bidding behavior in repeated second-price auctions
    • List, J.A., & Shogren, J.F. (1999). Price information and bidding behavior in repeated second-price auctions. American Journal of Agricultural Economics, 81(4), 942-949.
    • (1999) American Journal of Agricultural Economics , vol.81 , Issue.4 , pp. 942-949
    • List, J.A.1    Shogren, J.F.2
  • 21
    • 0035598546 scopus 로고    scopus 로고
    • Alternative calibration and auction institutions for predicting consumer willingness-to-pay for non-genetically modified corn chips
    • Lusk, J.L., Daniel, M.S., Mark, D.R., & Lusk, C.L. (2001). Alternative calibration and auction institutions for predicting consumer willingness-to-pay for non-genetically modified corn chips. Journal of Agriculture and Resource Economics, 26, 40-57.
    • (2001) Journal of Agriculture and Resource Economics , vol.26 , pp. 40-57
    • Lusk, J.L.1    Daniel, M.S.2    Mark, D.R.3    Lusk, C.L.4
  • 22
    • 2142817207 scopus 로고    scopus 로고
    • Experimental auction procedure: Impact on valuation of quality differentiated goods
    • Lusk, J.L., Feldkamp, T., & Schroeder, T.C. (2004). Experimental auction procedure: Impact on valuation of quality differentiated goods. American Journal of Agricultural Economics, 86(2), 389-405.
    • (2004) American Journal of Agricultural Economics , vol.86 , Issue.2 , pp. 389-405
    • Lusk, J.L.1    Feldkamp, T.2    Schroeder, T.C.3
  • 23
    • 4043052925 scopus 로고    scopus 로고
    • Effect of information about benefits of biotechnology on consumer acceptance of genetically modified food: Evidence from experimental auctions in United States, England, and France
    • Lusk, J.L., House, L.O., Valli, C., Jaeger, S.R., Moore, M., Morrow, B., & Traill, W.B. (2004). Effect of information about benefits of biotechnology on consumer acceptance of genetically modified food: Evidence from experimental auctions in United States, England, and France. European Review of Agricultural Economics, 31, 179-204.
    • (2004) European Review of Agricultural Economics , vol.31 , pp. 179-204
    • Lusk, J.L.1    House, L.O.2    Valli, C.3    Jaeger, S.R.4    Moore, M.5    Morrow, B.6    Traill, W.B.7
  • 27
    • 0000976102 scopus 로고    scopus 로고
    • Consumer preferences for fresh food items with multiple quality attributes: Evidence from an experimental auction of pork chops
    • Melton, B.E., Huffman, W.E., Shogren, J.F., & Fox, J.A. (1996). Consumer preferences for fresh food items with multiple quality attributes: Evidence from an experimental auction of pork chops. American Journal of Agricultural Economics, 78(4), 916-923.
    • (1996) American Journal of Agricultural Economics , vol.78 , Issue.4 , pp. 916-923
    • Melton, B.E.1    Huffman, W.E.2    Shogren, J.F.3    Fox, J.A.4
  • 29
  • 30
    • 0036019666 scopus 로고    scopus 로고
    • Do consumers not care about biotech foods or do they just not read the labels?
    • Noussair, C., Robin, S., & Ruffieux, B. (2002). Do consumers not care about biotech foods or do they just not read the labels? Economics Letters, 75(1), 47-53.
    • (2002) Economics Letters , vol.75 , Issue.1 , pp. 47-53
    • Noussair, C.1    Robin, S.2    Ruffieux, B.3
  • 31
    • 0842301391 scopus 로고    scopus 로고
    • Do consumers really refuse to buy genetically modified food?
    • Noussair, C., Robin, S., & Ruffieux, B. (2004). Do consumers really refuse to buy genetically modified food? The Economic Journal, 114(492), 102-120.
    • (2004) The Economic Journal , vol.114 , Issue.492 , pp. 102-120
    • Noussair, C.1    Robin, S.2    Ruffieux, B.3
  • 33
    • 34250351518 scopus 로고    scopus 로고
    • Effects and value of verifiable information in a controversial market: Evidence from lab auctions of genetically modified food
    • Rousu, M., Huffman, W.E., Shogren, J.F., & Tegene, A. (2007). Effects and value of verifiable information in a controversial market: Evidence from lab auctions of genetically modified food. Economic Inquiry, 45(3), 409-432.
    • (2007) Economic Inquiry , vol.45 , Issue.3 , pp. 409-432
    • Rousu, M.1    Huffman, W.E.2    Shogren, J.F.3    Tegene, A.4
  • 35
    • 0001521143 scopus 로고
    • An experimental study of competitive market behavior
    • Smith, V.L. (1962). An experimental study of competitive market behavior. The Journal of Political Economy, 70(2), 111-137.
    • (1962) The Journal of Political Economy , vol.70 , Issue.2 , pp. 111-137
    • Smith, V.L.1
  • 36
    • 84962993026 scopus 로고
    • Effect of market organization on competitive equilibrium
    • Smith, V.L. (1964). Effect of market organization on competitive equilibrium. The Quarterly Journal of Economics, 78(2), 182-201.
    • (1964) The Quarterly Journal of Economics , vol.78 , Issue.2 , pp. 182-201
    • Smith, V.L.1
  • 38
    • 0000928682 scopus 로고
    • Statement of policy: Foods derived from new plant varieties; Notice
    • US Food and Drug Administration. (1992). Statement of policy: Foods derived from new plant varieties; Notice. Federal Register, 57, 22984-23005.
    • (1992) Federal Register , vol.57 , pp. 22984-23005


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.