Study of two-stage microwave extraction of essential oil and pectin from pomelo peels

LWT

Volumn 66, Issue , 2016, Pages 538-545

  Chen, Qun ^a   Hu, Zhuoyan ^a,b   Yao, Fiona Yan Dong ^a   Liang, Hanhua ^a  

^a HONG KONG POLYTECHNIC UNIVERSITY   (Hong Kong)

^b SOUTH CHINA AGRICULTURAL UNIVERSITY   (China)

Author keywords

Essential oil; Microwave extraction; Pectin; Pomelo peel; Two stage process

Indexed keywords

CHEMICAL ANALYSIS; MICROWAVES; SCANNING ELECTRON MICROSCOPY; SOLVENT EXTRACTION; SOLVENTS;

CHEMICAL COMPOSITION ANALYSIS; EXTRACTION EFFICIENCIES; MICROWAVE EXTRACTION; OPTICAL MICROSCOPES; PECTIN; RESPONSE SURFACE METHODOLOGY; SOLVENTFREE MICROWAVE EXTRACTION (SFME); TWO-STAGE PROCESS;

ESSENTIAL OILS;

EID: 84950156044     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2015.11.019     Document Type: Article

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