Neural network modelling and predictive control of yeast starter production in Champagne

ECC 1997 - European Control Conference

Volumn , Issue , 1997, Pages 2786-2791

  Latrille, E ^a   Teissier, P ^a   Perret, B ^a   Barillere, J M ^b   Corrieu, G ^a  

^a UMR SayFood   (France)

^b PERRIER   (France)

Author keywords

Industry day; Neural nets; Predictive control; Process control

Indexed keywords

FERMENTATION; NEURAL NETWORKS; RECURRENT NEURAL NETWORKS; YEAST;

CLOSED-LOOP CONTROL; FERMENTATION PROCESS; FERMENTATION TIME; NEURAL NETWORK MODELLING; PHYSIOLOGICAL STATE; PREDICTIVE CONTROL; STATE MODELING; STOICHIOMETRIC REACTION;

PROCESS CONTROL;

EID: 84949107417     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: 10.23919/ecc.1997.7082531     Document Type: Conference Paper

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