Multistrain probiotic production by co-culture fermentation in a lab-scale bioreactor

Engineering in Life Sciences

Volumn 16, Issue 3, 2016, Pages 247-253

  Jangra, Manoj ^a   Belur, Prasanna D ^a   Oriabinska, Larysa B ^b   Dugan, Olexii M ^b  

^a NATIONAL INSTITUTE OF TECHNOLOGY KARNATAKA   (India)

^b NATIONAL TECHNICAL UNIVERSITY OF UKRAINE   (Ukraine)

Author keywords

Biomass; Co culture fermentation; Lactobacillus delbrueckii spp. bulgaricus; Lactobacillus plantarum; Multistrain probiotics

Indexed keywords

BACILLI; BIOMASS; BIOREACTORS; CARBON; LACTIC ACID; STRAIN;

BIOMASS CONCENTRATIONS; CO-CULTURES; CONCOMITANT PRODUCTION; DIFFERENT CARBON SOURCES; LACTOBACILLUS DELBRUECKII; LACTOBACILLUS PLANTARUM; PHARMACEUTICAL APPLICATIONS; PROBIOTICS;

FERMENTATION;

LACTIC ACID; NITROGEN; PEPTONE; PROBIOTIC AGENT; SALICIN; SORBITOL;

BACTERIUM; BIOMASS; BIOREACTOR; CONCENTRATION (COMPOSITION); FERMENTATION; GROWTH RATE; PHARMACEUTICAL INDUSTRY; PROBIOTICS;

ARTICLE; BACTERIAL GROWTH; BIOMASS FERMENTATION; BIOMASS PRODUCTION; BIOREACTOR; CARBON SOURCE; COCULTURE; CONCENTRATION (PARAMETERS); GROWTH RATE; LACTOBACILLUS DELBRUECKII SUBSP. BULGARICUS; LACTOBACILLUS PLANTARUM; NONHUMAN; PH;

LACTOBACILLUS DELBRUECKII; LACTOBACILLUS PLANTARUM;

EID: 84947998804     PISSN: 16180240     EISSN: 16182863     Source Type: Journal    
DOI: 10.1002/elsc.201500069     Document Type: Article

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