The influence of the menstrual cycle on energy balance and taste preference in Asian Chinese women

European Journal of Nutrition

Volumn 54, Issue 8, 2015, Pages 1323-1332

  Elliott, Sarah A ^a   Ng, Janet ^b   Leow, Melvin Khee Shing ^a,c,d   Henry, Christiani J K ^a,e  

^a AGENCY FOR SCIENCE   (Singapore)

^b NATIONAL UNIVERSITY OF SINGAPORE   (Singapore)

^c TAN TOCK SENG HOSPITAL   (Singapore)

^d DUKE NUS MEDICAL SCHOOL   (Singapore)

^e NATIONAL UNIVERSITY OF SINGAPORE   (Singapore)

Author keywords

Energy balance; Menstrual cycle; Premenstrual syndrome; Taste preference

Indexed keywords

SUCROSE; CARBOHYDRATE DIET; FAT INTAKE; PROTEIN INTAKE;

ADULT; ANTHROPOMETRY; ARTICLE; BODY COMPOSITION; BODY MASS; BODY WEIGHT; CALORIC INTAKE; CARBOHYDRATE INTAKE; CHINESE; DIET RESTRICTION; DISEASE SEVERITY; ENERGY BALANCE; ENERGY EXPENDITURE; FAT INTAKE; FEMALE; FOLLICULAR PHASE; HUMAN; INSULIN RESISTANCE; LUTEAL PHASE; MACRONUTRIENT; MENSTRUAL CYCLE; MENSTRUATION; NORMAL HUMAN; OBESITY; PREMENSTRUAL SYNDROME; PROTEIN INTAKE; RESTING METABOLIC RATE; SINGAPOREAN; TASTE PREFERENCE; ADMINISTRATION AND DOSAGE; ASIAN CONTINENTAL ANCESTRY GROUP; BASAL METABOLIC RATE; CARBOHYDRATE DIET; ENERGY METABOLISM; PHYSIOLOGY; QUESTIONNAIRE; SINGAPORE; TASTE; YOUNG ADULT;

ADULT; ASIAN CONTINENTAL ANCESTRY GROUP; BASAL METABOLISM; BODY COMPOSITION; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY PROTEINS; ENERGY INTAKE; ENERGY METABOLISM; FEMALE; FOLLICULAR PHASE; HUMANS; INSULIN RESISTANCE; LUTEAL PHASE; MENSTRUAL CYCLE; PREMENSTRUAL SYNDROME; SINGAPORE; SUCROSE; SURVEYS AND QUESTIONNAIRES; TASTE; YOUNG ADULT;

EID: 84947612420     PISSN: 14366207     EISSN: 14366215     Source Type: Journal    
DOI: 10.1007/s00394-014-0812-y     Document Type: Article

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