-
1
-
-
33947445717
-
Allicin the antibacterial principle of Allium sativum. I. isolation, physical properties and antibacterial action
-
Cavallito CJ, Bailey HJ. Allicin the antibacterial principle of Allium sativum. I. isolation, physical properties and antibacterial action. J Am Chem Soc 1944;66(11):1950-1.
-
(1944)
J am Chem Soc
, vol.66
, Issue.11
, pp. 1950-1951
-
-
Cavallito, C.J.1
Bailey, H.J.2
-
2
-
-
0003601534
-
-
12th ed., Version 12:3. Whitehouse Station, NJ, Boca Raton, FL: Merck & Co., Chapman & Hall/CRC [CD-ROM]
-
Budavari S, editor. The Merck Index, 12th ed., Version 12:3. Whitehouse Station, NJ, Boca Raton, FL: Merck & Co., Chapman & Hall/CRC [CD-ROM]; 2000.
-
(2000)
The Merck Index
-
-
Budavari, S.1
-
3
-
-
0036667914
-
A spectrophotometric assay for allicin, alliin, and alliinase (Alliin lyase) with a chromogenic thiol: Reaction of 4-mercaptopyridine with thiosulfinates
-
Miron T, Shin I, Feigenblat G, Weiner L, Mirelman D, Wilchek M, et al. A spectrophotometric assay for allicin, alliin, and alliinase (alliin lyase) with a chromogenic thiol: Reaction of 4-mercaptopyridine with thiosulfinates. Anal Biochem 2002;307(1):76-83.
-
(2002)
Anal Biochem
, vol.307
, Issue.1
, pp. 76-83
-
-
Miron, T.1
Shin, I.2
Feigenblat, G.3
Weiner, L.4
Mirelman, D.5
Wilchek, M.6
-
4
-
-
0034843579
-
Low allicin release from garlic supplements: A major problem due to the sensitivities of alliinase activity
-
Lawson LD, Wang ZJ. Low allicin release from garlic supplements: A major problem due to the sensitivities of alliinase activity. J Agric Food Chem 2001;49(5):2592-9.
-
(2001)
J Agric Food Chem
, vol.49
, Issue.5
, pp. 2592-2599
-
-
Lawson, L.D.1
Wang, Z.J.2
-
5
-
-
0035869438
-
Synthesis of allicin and purification by solid-phase extraction
-
Cruz-Villalon G. Synthesis of allicin and purification by solid-phase extraction. Anal Biochem 2001;290(2):376-8.
-
(2001)
Anal Biochem
, vol.290
, Issue.2
, pp. 376-378
-
-
Cruz-Villalon, G.1
-
6
-
-
0026756541
-
The organosulfur chemistry of the genus Allium - Implications for the organic chemistry of sulphur
-
Block E. The organosulfur chemistry of the genus Allium - Implications for the organic chemistry of sulphur. Angew Chem 1992;31(9):1135-78.
-
(1992)
Angew Chem
, vol.31
, Issue.9
, pp. 1135-1178
-
-
Block, E.1
-
8
-
-
0346786772
-
Garlic: A review of its medicinal effects and indicated active compounds
-
Washington, DC: American Chemical Society
-
Lawson LD. Garlic: A review of its medicinal effects and indicated active compounds. In: Phytomedicines of Europe: Their Chemistry and Biological Activity. Washington, DC: American Chemical Society; 1998. p. 176-209.
-
(1998)
Phytomedicines of Europe: Their Chemistry and Biological Activity
, pp. 176-209
-
-
Lawson, L.D.1
-
9
-
-
84857930615
-
Antioxidant properties of raw garlic (Allium sativam) extract
-
Rahman MM, Fazlic V, Saad NW. Antioxidant properties of raw garlic (Allium sativam) extract. Int Food Res J 2012;19(2):589-91.
-
(2012)
Int Food Res J
, vol.19
, Issue.2
, pp. 589-591
-
-
Rahman, M.M.1
Fazlic, V.2
Saad, N.W.3
-
10
-
-
0025762905
-
HPLC analysis of allicin and other thiosulfinates in garlic clove homogenates
-
Lawson LD, Wood SG, Hughes BG. HPLC analysis of allicin and other thiosulfinates in garlic clove homogenates. Planta Med 1991;57(3):263-70.
-
(1991)
Planta Med
, vol.57
, Issue.3
, pp. 263-270
-
-
Lawson, L.D.1
Wood, S.G.2
Hughes, B.G.3
-
11
-
-
84907128028
-
Leukocytes cultured from small inocula of whole blood and the preparation of metaphase chromosomes by treatment with hypotonic KCl
-
Hungerford DA. Leukocytes cultured from small inocula of whole blood and the preparation of metaphase chromosomes by treatment with hypotonic KCl. Stain Technol 1965;40(6):333-8.
-
(1965)
Stain Technol
, vol.40
, Issue.6
, pp. 333-338
-
-
Hungerford, D.A.1
-
12
-
-
0037039709
-
Antimutagenic effects of garlic extract on chromosomal aberrations
-
Shukla Y, Taneja P. Antimutagenic effects of garlic extract on chromosomal aberrations. Cancer Lett 2002;176(1):31-6.
-
(2002)
Cancer Lett
, vol.176
, Issue.1
, pp. 31-36
-
-
Shukla, Y.1
Taneja, P.2
-
13
-
-
5344260408
-
Reduction of chrysotile asbestos-induced genotoxicity in human peripheral blood lymphocytes by garlic extract
-
Bhattacharya K, Yadava S, Papp T, Schiffmann D, Rahman Q. Reduction of chrysotile asbestos-induced genotoxicity in human peripheral blood lymphocytes by garlic extract. Toxicol Lett 2004;153(3):327-32.
-
(2004)
Toxicol Lett
, vol.153
, Issue.3
, pp. 327-332
-
-
Bhattacharya, K.1
Yadava, S.2
Papp, T.3
Schiffmann, D.4
Rahman, Q.5
-
14
-
-
21244484996
-
Antigenotoxic effect of allicin against methyl methanesulphonate induced genotoxic damage
-
Siddique YH, Afzal M. Antigenotoxic effect of allicin against methyl methanesulphonate induced genotoxic damage. J Environ Biol 2005;26(3):547-50.
-
(2005)
J Environ Biol
, vol.26
, Issue.3
, pp. 547-550
-
-
Siddique, Y.H.1
Afzal, M.2
-
15
-
-
34547871618
-
Modulatory effect of distillate of Ocimum sanctum leaf extract (Tulsi) on human lymphocytes against genotoxicants
-
Dutta D, Devi SS, Krishnamurthi K, Kumar K, Vyas P, Muthal PL, et al. Modulatory effect of distillate of Ocimum sanctum leaf extract (Tulsi) on human lymphocytes against genotoxicants. Biomed Environ Sci 2007;20(3):226-34.
-
(2007)
Biomed Environ Sci
, vol.20
, Issue.3
, pp. 226-234
-
-
Dutta, D.1
Devi, S.S.2
Krishnamurthi, K.3
Kumar, K.4
Vyas, P.5
Muthal, P.L.6
-
16
-
-
84947428193
-
Determination of alliin and allicin in different types garlic using high performance liquid chromatography
-
Ghani MA. Determination of alliin and allicin in different types garlic using high performance liquid chromatography. J Univ Anbar Pure Sci 2010;4(2):16-23.
-
(2010)
J Univ Anbar Pure Sci
, vol.4
, Issue.2
, pp. 16-23
-
-
Ghani, M.A.1
-
17
-
-
0025299136
-
Quantitative determination of allicin and alliin from garlic by HPLC*
-
Iberl B, Winkler G, Müller B, Knobloch K. Quantitative determination of allicin and alliin from garlic by HPLC*. Planta Med 1990;56(3):320-6.
-
(1990)
Planta Med
, vol.56
, Issue.3
, pp. 320-326
-
-
Iberl, B.1
Winkler, G.2
Müller, B.3
Knobloch, K.4
-
18
-
-
0035119877
-
Intake of garlic and its bioactive components
-
Amagase H, Petesch BL, Matsuura H, Kasuga S, Itakura Y. Intake of garlic and its bioactive components. J Nutr 2001;131(3s):955S-62.
-
(2001)
J Nutr
, vol.131
, Issue.3
, pp. 955S-962S
-
-
Amagase, H.1
Petesch, B.L.2
Matsuura, H.3
Kasuga, S.4
Itakura, Y.5
|