Impact of early enteral nutrition on short term prognosis after acute stroke

Journal of Clinical Neuroscience

Volumn 22, Issue 9, 2015, Pages 1473-1476

  Zheng, Tianheng ^a   Zhu, Xinpu ^a   Liang, Huazheng ^a,b   Huang, Haixia ^a   Yang, Jiandao ^a   Wang, Shaoshi ^a  

^a First Peoples Hospital of Shanghai   (China)

^b NEUROSCIENCE RESEARCH AUSTRALIA   (Australia)

Author keywords

Dysphagia; Nutrition support; Post stroke infection; Short term prognosis; Stroke

Indexed keywords

AGED; ARTICLE; BARTHEL INDEX; BRAIN HEMORRHAGE; BRAIN INFARCTION; CEREBROVASCULAR ACCIDENT; COMPUTER ASSISTED TOMOGRAPHY; CONTROLLED STUDY; DAILY LIFE ACTIVITY; DIET SUPPLEMENTATION; DYSPHAGIA; EARLY INTERVENTION; ENTERIC FEEDING; FEMALE; FUNCTIONAL ASSESSMENT; HOSPITAL INFECTION; HUMAN; MAJOR CLINICAL STUDY; MALE; MALNUTRITION; MORTALITY; NOSE FEEDING; NUCLEAR MAGNETIC RESONANCE IMAGING; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; NUTRITIONAL SUPPORT; PRIORITY JOURNAL; PROGNOSIS; RANDOMIZED CONTROLLED TRIAL; RANKIN SCALE; COMPLICATION; CROSS INFECTION; DEGLUTITION DISORDERS; DIGESTIVE TRACT INTUBATION; HOSPITALIZATION; MIDDLE AGED; UNITED STATES; VERY ELDERLY;

AGED; AGED, 80 AND OVER; CROSS INFECTION; DEGLUTITION DISORDERS; ENTERAL NUTRITION; FEMALE; HOSPITALIZATION; HUMANS; INTUBATION, GASTROINTESTINAL; MALE; MIDDLE AGED; PROGNOSIS; STROKE; UNITED STATES;

EID: 84944872849     PISSN: 09675868     EISSN: 15322653     Source Type: Journal    
DOI: 10.1016/j.jocn.2015.03.028     Document Type: Article

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