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Volumn 9, Issue 2, 2015, Pages 141-146

Enhancement of steviol glycosides in stevia (stevia rebaudiana bertoni) through induction of polyploidy

Author keywords

Colchicine; Mixaploid; Stevioside

Indexed keywords

COLCHICINE; REBAUDIOSIDE A; STEVIOL; STEVIOSIDE; UNCLASSIFIED DRUG;

EID: 84944194120     PISSN: 09738916     EISSN: 22307303     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (6)

References (15)
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    • Influence of genetic variation on morphological diversity in accessions of Stevia rebaudiana Bertoni
    • Abdullateef, R. A. and Osman, M. (2011). Influence of genetic variation on morphological diversity in accessions of Stevia rebaudiana Bertoni. International Journal of Biology, 3(3): 66-72.
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  • 4
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    • The perfect sweetener
    • Strauss, S. (1995). The perfect sweetener. Technology Review, 98:18–20.
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    • Strauss, S.1
  • 5
    • 84856218243 scopus 로고    scopus 로고
    • Physico-chemical assessment of natural sweeteners stevioside produced from Stevia rebaudiana Bertoni plant
    • Arab, A. A. E., Arab, A. A. A. and Abu-Salem, M. F. (2010). Physico-chemical assessment of natural sweeteners stevioside produced from Stevia rebaudiana Bertoni plant. African Journal of Food Science, 4(5): 269-281.
    • (2010) African Journal of Food Science , vol.4 , Issue.5 , pp. 269-281
    • Arab, A.1    Arab, A.2    Abu-Salem, M.F.3
  • 6
    • 30644474439 scopus 로고
    • Stevia rebaudiana Bert: Uma alternative economica
    • Valois, A. (1992). Stevia rebaudiana Bert: uma alternative economica. ComunicadoTecnico Cenargen, 13: 1-13.
    • (1992) Comunicadotecnico Cenargen , vol.13 , pp. 1-13
    • Valois, A.1
  • 7
    • 30644458731 scopus 로고    scopus 로고
    • Chromosomal and morphological studies of diploid and polyploid cytotypes of Stevia rebaudiana Bertoni (Asteraceae)
    • Oliveira, V. M., Eliana, R., Martins, F., Pedro, M. and Marcos, N. A. (2004). Chromosomal and morphological studies of diploid and polyploid cytotypes of Stevia rebaudiana Bertoni (Asteraceae). Genetics and Molecular Biology, 27(2): 215-222.
    • (2004) Genetics and Molecular Biology , vol.27 , Issue.2 , pp. 215-222
    • Oliveira, V.M.1    Eliana, R.2    Martins, F.3    Pedro, M.4    Marcos, N.A.5
  • 9
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    • Improved HPLC method for the evaluation of the major steviol glycosides in leaves of Stevia rebaudiana
    • Rieck, U. W., Lankes, C., Wawrzun, A. and Wu, M. (2010). Improved HPLC method for the evaluation of the major steviol glycosides in leaves of Stevia rebaudiana. European Food Research Technology, 231: 581–588.
    • (2010) European Food Research Technology , vol.231 , pp. 581-588
    • Rieck, U.W.1    Lankes, C.2    Wawrzun, A.3    Wu, M.4
  • 12
    • 34447101720 scopus 로고    scopus 로고
    • Steviol glycoside biosynthesis
    • Brandle, J. E. and Telmer, P.G. (2007). Steviol glycoside biosynthesis, Photochemistry, 68: 1855–1863.
    • (2007) Photochemistry , vol.68 , pp. 1855-1863
    • Brandle, J.E.1    Telmer, P.G.2
  • 13
  • 14
    • 11844300978 scopus 로고    scopus 로고
    • Natural noncalorie sweetener stevia (Stevia rebaudiana Bertoni) Future crop for India
    • Chalapathi, M. K. (1997). Natural noncalorie sweetener stevia (Stevia rebaudiana Bertoni) Future crop for India. Crop Research, 14: 347-350.
    • (1997) Crop Research , vol.14 , pp. 347-350
    • Chalapathi, M.K.1
  • 15
    • 0000029448 scopus 로고    scopus 로고
    • Correlation between stevioside content in leaves, their surface and the number of roots in the plant
    • Truong, T. T., Valicek, P., Nepovim, A. and Vamel T. (1999). Correlation between stevioside content in leaves, their surface and the number of roots in the plant. Scientia Agriculturae Bohemica, 30: 249-258.
    • (1999) Scientia Agriculturae Bohemica , vol.30 , pp. 249-258
    • Truong, T.T.1    Valicek, P.2    Nepovim, A.3    Vamel, T.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.