Variables Influencing Adoption of Practice-Based Guidelines in Canadian Renal Dietetic Practice

Journal of Renal Nutrition

Volumn 20, Issue 4, 2010, Pages 235-242

  Trudel, Tamara ^a   McCune, Andrea ^b   Donahue, Kari ^a   Zuberbuhler, Lyn ^a   Farmer, Anna ^b   Mager, Diana ^a,b  

^a ALBERTA HEALTH SERVICES   (Canada)

^b UNIVERSITY OF ALBERTA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84943010190     PISSN: 10512276     EISSN: None     Source Type: Journal    
DOI: 10.1053/j.jrn.2009.08.011     Document Type: Article

References (23)

1. Burrowes, J.D., Russell, G.B., Rocco, M.V., Multiple factors affect renal dietitians' use of the NKF-K/DOQI adult nutrition guidelines. J Ren Nutr 15 (2005), 407–426.
2. Kaminmura, M.A., Majchrzak, K.M., Cuppari, L., et al. Protein and energy depletion in chronic hemodialysis patients: Clinical applicability of diagnostic tools. Nutr Clin Pract 20 (2005), 162–175.
3. Fouque, D., Kalanter-Zadeh, K., Kopple, J., et al. A proposed nomenclature and diagnostic criteria for protein-energy wasting in acute and chronic kidney disease. Kidney Int 73 (2008), 391–398.
4. Dwyer, J.T., Larive, B., Leung, J., et al. Nutritional status affects quality of life in hemodialysis (HEMO) study patients at baseline. J Ren Nutr 12 (2002), 213–223.
5. Bistrian, B.R., McCowen, K.C., Chan, S., Protein-energy malnutrition in dialysis patients. Am J Kidney Dis 33 (1999), 172–175.
6. Cagler, K., Fedje, L., Dimmitt, R., et al. Therapeutic effects of oral nutritional supplementation during hemodialysis. Kidney Int 62 (2002), 1054–1059.
7. Pupim, L.B., Ikizler, T.A., Assessment and monitoring of uremic malnutrition. J Ren Nutr 14 (2004), 6–19.
8. Woolf, S.H., Grol, R., Hutchinson, A., et al. Clinical guidelines: Potential benefits, limitations, and harms of clinical guidelines. Br Med J [Clin Res] 318 (1999), 527–530.
9. Donahue, K., Farmer, A., Zuberbuhler, L., Mager, D.R., Strategies used by renal dietitians to identify and treat protein energy malnutrition: A Canadian perspective. Can J Diet Pract Res, 70, 2009 [in press].
10. National Kidney Foundation, K/DOQI clinical practice guidelines for nutrition in chronic renal failure. Am J Kidney Dis 32:Suppl 1 (2000), 1–104.
11. Dombros, N., Dratwa, M., Feriani, M., et al. European best practice guidelines for peritoneal dialysis and nutrition in peritoneal dialysis. Nephrol Dial Transplant 20:Suppl 9 (2005), ix28–ix33.
12. Fouque, D., Vennegoor, M., Wee, P.T., et al. EBPG guideline on nutrition. Nephrol Dial Transplant 22:Suppl 2 (2007), ii45–ii87.
13. Parker, D.R., Gramling, R., Goldman, R.E., et al. Physicians' perceptions of barriers and facilitators regarding adoption of the national cholesterol education program guidelines. Prev Cardiol 11 (2008), 29–35.
14. Ploeg, J., Davies, B., Edwards, N., et al. Factors influencing best-practice guideline implementation: Lessons learned from administrators, nursing staff, and project leaders. Worldviews Evid Based Nurs 4 (2007), 210–219.
15. Byham-Gray, L.D., Gilbride, J.A., Dixon, L.B., et al. Evidence-based practice: What are dietitians' perceptions, attitudes, and knowledge?. J Am Diet Assoc 105 (2005), 1574–1581.
16. Irving, M.J., Craig, J.C., Gallagher, M., et al. Implementing iron management clinical practice guidelines in patients with chronic kidney disease having dialysis. Med J Aust 185 (2006), 310–314.
17. Foy, R., MacLennan, G., Grimshaw, J., et al. Attributes of clinical recommendations that influence change in practice following audit and feedback. J Clin Epidemiol 55 (2002), 717–722.
18. Grol, R., Cluzeau, F.A., Burgers, J.S., Clinical practice guidelines: towards better quality guidelines and increased international collaboration. Br J Cancer 89:Suppl 1 (2003), S4–S8.
19. Grilli, R., Lomas, J., Evaluating the message: The relationship between compliance rate and the subject of a practice guideline. Med Care 32 (1994), 202–213.
20. Overholser, B.R., Sowinski, K.M., Biostatistics primer: part 1. Nutr Clin Pract 22 (2007), 629–635.
21. Strauss, A.L., Corbin, J.M., (eds.) Basics of Qualitative Research: Techniques and Procedures for Developing Grounded Theory, 1998, Sage Publications, Thousand Oaks, CA.
22. Endacott, R., Clinical research 4: Qualitative data collection and analysis. Intensive Crit Care Nutrs 21 (2005), 123–127.
23. Donahue, K., Eng, O.M.J., Zuberbuhler, L., et al. Using PEN guidelines to evaluate literature for the development of a renal pathway. Practice, 43, 2008, 6.