Genome-wide Association Mapping of Quantitative Trait Loci (QTLs) for Contents of Eight Elements in Brown Rice (Oryza sativa L.)

Journal of Agricultural and Food Chemistry

Volumn 63, Issue 36, 2015, Pages 8008-8016

  Nawaz, Zarqa ^a   Kakar, Kaleem U ^a   Li, Xiao Bai ^c   Li, Shan ^a   Zhang, Bin ^d   Shou, Hui Xia ^e   Shu, Qing Yao ^a,b  

^a ZHEJIANG UNIVERSITY   (China)

^b Hubei Collaborative Innovation Center for Grain Industry   (China)

^c INSTITUTE OF PLANT PROTECTION AND MICROBIOLOGY   (China)

^d Zhejiang Zhijiang Seed Co Ltd   (China)

^e ZHEJIANG UNIVERSITY   (China)

Author keywords

association mapping; grain element concentration; molecular markers; USDA Mini Core Rice Collection

Indexed keywords

GENES; MAPPING; PLANTS (BOTANY); ZINC;

ASSOCIATION MAPPING; ELEMENT CONCENTRATIONS; ELEMENTAL CONCENTRATIONS; ESSENTIAL ELEMENTS; GENOME-WIDE ASSOCIATION; MOLECULAR MARKER; POSITIVE CORRELATIONS; QUANTITATIVE TRAIT LOCUS;

GRAIN (AGRICULTURAL PRODUCT);

CHEMISTRY; CHROMOSOME MAP; GENETIC ASSOCIATION; GENETICS; ORYZA; PLANT CHROMOSOME; PLANT GENOME; PLANT SEED; QUANTITATIVE TRAIT LOCUS;

CHROMOSOME MAPPING; CHROMOSOMES, PLANT; GENOME, PLANT; GENOME-WIDE ASSOCIATION STUDY; ORYZA; QUANTITATIVE TRAIT LOCI; SEEDS;

EID: 84941770781     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/acs.jafc.5b01191     Document Type: Article

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