Development of protein enriched noodles using texturized defatted meal from sunflower, flaxseed and soybean

Journal of Food Science and Technology

Volumn 52, Issue 9, 2015, Pages 5882-5889

  Bhise, Suresh ^a   Kaur, A ^a   Aggarwal, Poonam ^a  

^a PUNJAB AGRICULTURAL UNIVERSITY   (India)

Author keywords

Defatted meal; Flaxseed; Soybean; Sunflower; Texturization

Indexed keywords

FLAX; OILSEEDS; PROTEINS;

DEFATTED MEAL; FLAXSEED; SOYBEAN; SUNFLOWER; TEXTURIZATION;

QUALITY CONTROL;

GLYCINE MAX; HELIANTHUS; TRITICUM AESTIVUM;

EID: 84940450760     PISSN: 00221155     EISSN: 09758402     Source Type: Journal    
DOI: 10.1007/s13197-014-1630-1     Document Type: Article

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