Energy requirements of the reactions of kaempferol and selected radical species in different media: Towards the prediction of the possible radical scavenging mechanisms

Structural Chemistry

Volumn 25, Issue 6, 2014, Pages 1795-1804

  Dimitrić Marković, Jasmina M ^a   Milenković, Dejan ^b   Amić, Dragan ^c   Popović Bijelić, Ana ^a   Mojović, Miloš ^a   Pašti, Igor A ^a   Marković, Zoran S ^b,d  

^a UNIVERSITY OF BELGRADE   (Serbia)

^b Bioengineering Research and Development Center   (Serbia)

^c JOSIP JURAJ STROSSMAYER UNIVERSITY OF OSIJEK   (Croatia)

^d STATE UNIVERSITY OF NOVI PAZAR   (Serbia)

Author keywords

HAT and SPLET mechanisms; Hyrdoxyl radical; Kaempferol; Radical scavenging activity; Superoxide anion radical

Indexed keywords

EID: 84939896589     PISSN: 10400400     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11224-014-0453-z     Document Type: Article

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