Potential of red ginseng marc for ethanol production as a fermentation medium

Journal of Applied Biological Chemistry

Volumn 56, Issue 4, 2013, Pages 245-247

  Kim, Dong Chung ^a   In, Man Jin ^a  

^a Chungwoon University   (South Korea)

Author keywords

Enzymatic hydrolysis; Ethanol fermentation; Red ginseng marc

Indexed keywords

EID: 84938345999     PISSN: 19760442     EISSN: None     Source Type: Journal    
DOI: 10.3839/jabc.2013.039     Document Type: Article

References (26)

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