Quantitative profiling of polar primary metabolites of two chickpea cultivars with contrasting responses to salinity

Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences

Volumn 1000, Issue , 2015, Pages 1-13

  Dias, Daniel Anthony ^a   Hill, Camilla Beate ^a   Jayasinghe, Nirupama Samanmalie ^a   Atieno, Judith ^b   Sutton, Tim ^b,c   Roessner, Ute ^a  

^a UNIVERSITY OF MELBOURNE   (Australia)

^b UNIVERSITY OF ADELAIDE   (Australia)

^c SOUTH AUSTRALIAN RESEARCH AND DEVELOPMENT INSTITUTE   (Australia)

Author keywords

Chickpea; GC QqQ MS; LC QqQ MS; Primary metabolites; Quantitative profiling; Salinity

Indexed keywords

AMINES; BIOMOLECULES; HISTOLOGY; METABOLISM; METABOLITES; ORGANIC ACIDS; PHOSPHATES; PLANT EXTRACTS; SUGARS; TISSUE;

CHICKPEA; GC-QQQ-MS; LC-QQQ MS; PRIMARY METABOLITE; QUANTITATIVE PROFILING; SALINITY;

TISSUE ENGINEERING;

AMINO ACID; BIOGENIC AMINE; CARBOHYDRATE; CARBOXYLIC ACID; ORGANIC COMPOUND; SODIUM CHLORIDE;

ARTICLE; CHICKPEA; CULTIVAR; ENVIRONMENTAL STRESS; FLOWER; LIMIT OF QUANTITATION; LINEAR SYSTEM; METABOLISM; METABOLITE; PLANT TISSUE; POD; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; REPRODUCIBILITY; SALINITY; SALT STRESS; STATISTICAL ANALYSIS; CHEMISTRY; CICER; DRUG EFFECTS; MASS FRAGMENTOGRAPHY; METABOLOME; METABOLOMICS; PROCEDURES; SALT TOLERANCE;

CICER ARIETINUM;

CICER; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; METABOLIC NETWORKS AND PATHWAYS; METABOLOME; METABOLOMICS; ORGANIC CHEMICALS; SALT-TOLERANCE; SODIUM CHLORIDE;

EID: 84937426179     PISSN: 15700232     EISSN: 1873376X     Source Type: Journal    
DOI: 10.1016/j.jchromb.2015.07.002     Document Type: Article

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