The eating experience after treatment for head and neck cancer: A review of the literature

Oral Oncology

Volumn 51, Issue 7, 2015, Pages 634-642

  Ganzer, Heidi ^a   Touger Decker, Riva ^a   Byham Gray, Laura ^b   Murphy, Barbara A ^c   Epstein, Joel B ^d,e  

^a RUTGERS UNIVERSITY   (United States)

^b UNIVERSITY OF ALABAMA AT BIRMINGHAM   (United States)

^c VANDERBILT INGRAM CANCER CENTER   (United States)

^d CEDARS SINAI MEDICAL CENTER   (United States)

^e CITY OF HOPE NATIONAL MEDICAL CENTER   (United States)

Author keywords

Changed meaning of food; Eating; Eating experience; Head and neck cancer; Qualitative research; Survivorship

Indexed keywords

ANTINEOPLASTIC AGENT;

ANXIETY DISORDER; CANCER CHEMOTHERAPY; CANCER DIAGNOSIS; CANCER PATIENT; CANCER RADIOTHERAPY; CANCER SURGERY; CANCER SURVIVOR; CHEMORADIOTHERAPY; DEPRESSION; DISTRESS SYNDROME; EATING; EMOTION; FEEDING BEHAVIOR; FOOD INTAKE; HEAD AND NECK CANCER; HEAD AND NECK SURGERY; HUMAN; MULTIMODALITY CANCER THERAPY; PATIENT SATISFACTION; PERSONAL EXPERIENCE; PRIORITY JOURNAL; PSYCHOLOGICAL ASPECT; PSYCHOLOGICAL WELL BEING; QUALITATIVE RESEARCH; QUALITY OF LIFE; REVIEW; SWALLOWING; SYSTEMATIC REVIEW; TASTE; UNCERTAINTY; ADAPTIVE BEHAVIOR; FEMALE; HEAD AND NECK NEOPLASMS; MALE; PSYCHOLOGY;

ADAPTATION, PSYCHOLOGICAL; EATING; FEMALE; HEAD AND NECK NEOPLASMS; HUMANS; MALE; QUALITY OF LIFE;

EID: 84931561545     PISSN: 13688375     EISSN: 18790593     Source Type: Journal    
DOI: 10.1016/j.oraloncology.2015.04.014     Document Type: Review

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