Racial Differences in the Prevalence of Celiac Disease in the US Population: National Health and Nutrition Examination Survey (NHANES) 2009–2012

Digestive Diseases and Sciences

Volumn 60, Issue 6, 2015, Pages 1738-1742

  Mardini, Houssam E ^a   Westgate, Philip ^b   Grigorian, Alla Y ^c  

^a UNIVERSITY OF KENTUCKY   (United States)

^b UNIVERSITY OF KENTUCKY COLLEGE OF PUBLIC HEALTH   (United States)

^c UNIVERSITY OF MIAMI MILLER SCHOOL OF MEDICINE   (United States)

Author keywords

Celiac disease autoimmunity; Gluten; Racial differences

Indexed keywords

ENDOMYSIUM ANTIBODY; IMMUNOGLOBULIN A; PROTEIN GLUTAMINE GAMMA GLUTAMYLTRANSFERASE ANTIBODY;

AGED; ARTICLE; AUTOIMMUNITY; BLACK PERSON; CAUCASIAN; CELIAC DISEASE; CONTROLLED STUDY; FEMALE; GLUTEN FREE DIET; HEALTH SURVEY; HUMAN; MAJOR CLINICAL STUDY; MEXICAN; MEXICAN AMERICAN; MINORITY GROUP; PREVALENCE; PRIORITY JOURNAL; RACE DIFFERENCE; SEROLOGY; UNITED STATES; ADOLESCENT; ADULT; CHILD; CROSS-SECTIONAL STUDY; ETHNOLOGY; MALE; MIDDLE AGED; NUTRITION;

ADOLESCENT; ADULT; AGED; CELIAC DISEASE; CHILD; CROSS-SECTIONAL STUDIES; FEMALE; HUMANS; MALE; MIDDLE AGED; NUTRITION SURVEYS; PREVALENCE; UNITED STATES;

EID: 84930670790     PISSN: 01632116     EISSN: 15732568     Source Type: Journal    
DOI: 10.1007/s10620-014-3514-7     Document Type: Article

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