Lipid and fatty acid biomarkers as proxies for environmental contamination in caged mussels Mytilus galloprovincialis

Ecological Indicators

Volumn 57, Issue , 2015, Pages 384-394

  Signa, Geraldina ^a   Di Leonardo, Rossella ^a   Vaccaro, Antonino ^a   Tramati, Cecilia Doriana ^a   Mazzola, Antonio ^a   Vizzini, Salvatrice ^a  

^a UNIVERSITY OF PALERMO   (Italy)

Author keywords

Augusta Bay; Contaminants; Fatty acids; Lipids; Mussel; Transplant

Indexed keywords

AROMATIC HYDROCARBONS; BACTERIA; BIOACCUMULATION; BIOCHEMISTRY; BIOMARKERS; CONTAMINATION; DETOXIFICATION; FATTY ACIDS; IMPURITIES; LEAD; LIPIDS; MANGANESE; PHOSPHOLIPIDS; PHYSIOLOGICAL MODELS; POLYCYCLIC AROMATIC HYDROCARBONS; TRACE ELEMENTS; TRANSPLANTS;

AUGUSTA BAY; CONTAMINANT CONCENTRATIONS; DETOXIFICATION PROCESS; ENVIRONMENTAL CONTAMINATION; FATTY ACID BIOMARKERS; MUSSEL; MYTILUS GALLOPROVINCIALIS; POLYCYCLIC AROMATIC HYDROCARBON (PAH);

MOLLUSCS;

BACTERIAL DISEASE; BIOACCUMULATION; BIOAVAILABILITY; BIOMARKER; BIVALVE; CAGE CULTURE; CONCENTRATION (COMPOSITION); DETOXIFICATION; FATTY ACID; OXIDATION; PAH; PHOSPHOLIPID; PHYSIOLOGICAL RESPONSE; POLLUTION EFFECT; POLLUTION EXPOSURE; TRACE ELEMENT;

AUGUSTA BAY; ITALY; SICILY; SIRACUSA;

BACTERIA (MICROORGANISMS); MYTILUS GALLOPROVINCIALIS;

EID: 84930212488     PISSN: 1470160X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ecolind.2015.05.002     Document Type: Article

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