Effects of dihydroquercetin obtained from deodar (Cedrus deodara) on immune status of gilthead seabream (Sparus aurata L.)

Fish and Shellfish Immunology

Volumn 43, Issue 1, 2015, Pages 43-50

  Awad, Elham ^a,c   Awaad, Amani S ^b   Esteban, M Angeles ^c  

^a NATIONAL RESEARCH CENTRE   (Egypt)

^b PRINCE SATTAM BIN ABDULAZIZ UNIVERSITY   (Saudi Arabia)

^c UNIVERSITY OF MURCIA   (Spain)

Author keywords

Dihydroquercetin; Gilthead seabream (Sparus aurata L.); Immunostimulation; Medical plants; Teleost

Indexed keywords

CEDRUS DEODARA; SPARUS AURATA; TELEOSTEI;

NONSTEROID ANTIINFLAMMATORY AGENT; PLANT EXTRACT; QUERCETIN; TAXIFOLIN;

ANALOGS AND DERIVATIVES; ANALYSIS; ANIMAL; ANIMAL FOOD; CEDRUS; CELLULAR IMMUNITY; CHEMISTRY; DIET; DOSE RESPONSE; DRUG EFFECTS; HUMORAL IMMUNITY; IMMUNOLOGY; METABOLISM; RANDOMIZATION; SEA BREAM; VETERINARY;

ANIMAL FEED; ANIMALS; ANTI-INFLAMMATORY AGENTS, NON-STEROIDAL; CEDRUS; DIET; DOSE-RESPONSE RELATIONSHIP, IMMUNOLOGIC; IMMUNITY, CELLULAR; IMMUNITY, HUMORAL; PLANT EXTRACTS; QUERCETIN; RANDOM ALLOCATION; SEA BREAM;

EID: 84929577860     PISSN: 10504648     EISSN: 10959947     Source Type: Journal    
DOI: 10.1016/j.fsi.2014.12.009     Document Type: Article

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